sushi e

sushi e Intimate sushi. Impeccably made. Imagine you’re in Tokyo dining at an enclave of modern Japanese expression. Welcome to sushi e. Dress code: smart casual

Tucked behind the chic cocktail lounge Hemmesphere on Establishment’s fourth floor is an enclave of modern Japanese expression: sushi e. At the centre of a huge marble bar you'll watch the team serenely at work, precisely turning fresh fish into edible works of art. sushi e is one of the few genuine sushi bars in Sydney and enjoys a dedicated following from sushi fans.

Made for sharing, impossible not to love. Our traditional sashimi plate.
28/04/2026

Made for sharing, impossible not to love. Our traditional sashimi plate.

19/02/2026

The toro taku curated by our Head Chef

06/11/2025

Sip into something new this season. 🍸 Your favourite classics, with a twist – $18 cocktails, available until November 16.

All the details: merivale.info/sip-into-something-new

05/11/2025
23/10/2025

Need a reason to celebrate? Just add Clicquot with $125 bottles of V***e Clicquot across 35+ venues. Available until 4 Nov – pop, pour and toast to moments big and small. 🥂

merivale.info/justaddcliquot

Slow down, savour, and experience simplicity with omakase at sushi e. Wednesdays & Thursdays, 6:30pm Reserve your seat v...
26/09/2025

Slow down, savour, and experience simplicity with omakase at sushi e. Wednesdays & Thursdays, 6:30pm

Reserve your seat via the link in our bio.

25/09/2025

Step into your finest Cup Day yet. 🥂

For $200pp, enjoy a share-style set-menu designed by our master sushi chefs, paired with a glass of V***e Clicquot NV or Kirin Ichiban on arrival.

Book your spot here: merivale.info/melbcupsushie

Dine at sushi e, then unwind in a studio room at Establishment Hotel – the perfect midweek escape for $400, Tuesday to T...
08/09/2025

Dine at sushi e, then unwind in a studio room at Establishment Hotel – the perfect midweek escape for $400, Tuesday to Thursday.

A roll of bold flavours. Soft shell crab sushi with soy marinade, fried to perfection, layered with pickled cucumber, av...
03/09/2025

A roll of bold flavours. Soft shell crab sushi with soy marinade, fried to perfection, layered with pickled cucumber, avocado, wasabi tobiko, jalapeño and oborokonbu.

Our monaka – kinako, strawberry chocolate & caramel, finished with pistachio*. Swipe to see it come together. *Flavours ...
21/08/2025

Our monaka – kinako, strawberry chocolate & caramel, finished with pistachio*. Swipe to see it come together.

*Flavours change seasonally.

Our Watermelon Tommy’s – tequila, fresh watermelon and lime, finished with smoky chipotle salt.
08/08/2025

Our Watermelon Tommy’s – tequila, fresh watermelon and lime, finished with smoky chipotle salt.

Address

4/252 George Street
Sydney, NSW
2000

Opening Hours

Monday 12pm - 3pm
6pm - 10:45pm
Tuesday 12pm - 3pm
6pm - 10:30pm
Wednesday 12pm - 3pm
6pm - 10:30pm
Thursday 12pm - 3pm
6pm - 10:30pm
Friday 12pm - 3pm
6pm - 10:30pm
Saturday 6pm - 10:30pm

Telephone

+61 2 9114 7314

Website

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