Chaîne des Rôtisseurs - NSW Bailliage

Chaîne des Rôtisseurs - NSW Bailliage Chaîne des Rôtisseurs is a gastronomic association, dedicated to honouring the art of cuisine and

The Chaîne des Rôtisseurs today is a truly international gastronomic association, dedicated to honouring the preservation of the traditions and practices of the old French guild in a completely contemporary and international context. The principal goal of the Chaîne des Rôtisseurs is to bring professional and non-professional, amateur members in over 80 member countries together to celebrate their

passion for fine cuisines and wines and to aid and encourage the development of young chefs and sommeliers worldwide through its national and international competitions as well as provide international food support and aid to those in need. Through such support and activities, the Chaîne is unceasingly perpetuating its heritage, its philosophy and its charity and assistance to others. For members with a particular interest in wines, spirits, liqueurs and crafted beverages, the Chaîne also offers the option of joining the Ordre Mondial des Gourmets Dégustateurs. Founded in Paris in 1963, this section of the Chaîne des Rôtisseurs is enjoying increasing success. Its aim is to promote the enjoyment, appreciation and knowledge of wines, spirits and beers from around the world, through dinners, tastings and competitions. As well as our Local Bailliage here in Sydney, there are six other Chaîne Bailliages in Australia in Perth, Adelaide, Melbourne, Brisbane, the Gold Coast and Cairns.

Our last event was a particularly convivial event!
06/04/2026

Our last event was a particularly convivial event!

A delicious and thoughtful construct of chicken bits shawarma, tarator, pickled cabbage, yoghurt bread by Chef .rouaud ...
01/04/2026

A delicious and thoughtful construct of chicken bits shawarma, tarator, pickled cabbage, yoghurt bread by Chef .rouaud to start off our recent event - just roll it up and enjoy!

Talented Head Chef .rouaud originally from Nantes in France talks to our members about the meal and his food journey wh...
29/03/2026

Talented Head Chef .rouaud originally from Nantes in France talks to our members about the meal and his food journey which now sees him cooking Modern Middle Eastern Cuisine which definitely pleased all at our recent event!

A heart-warming pumpkin soup started off our Xmas dinner last night which was much needed after the recent events in Bo...
20/12/2025

A heart-warming pumpkin soup started off our Xmas dinner last night which was much needed after the recent events in Bondi that have left us devastated…

29/09/2025
A bit of Chaine glamour at the Great Britain Grand Chapitre in Bath . So nice to catch up with x NSW members Pater and D...
29/09/2025

A bit of Chaine glamour at the Great Britain Grand Chapitre in Bath . So nice to catch up with x NSW members Pater and Diana

Dennis Mather being inducted as Argentier Honoraire by Phillip Evins Congratulations Dennis
20/09/2025

Dennis Mather being inducted as Argentier Honoraire by Phillip Evins Congratulations Dennis

Congratulations to the Great Britain team who produced a superb welcome meal in the incredibly beautiful Guildhall in Ba...
20/09/2025

Congratulations to the Great Britain team who produced a superb welcome meal in the incredibly beautiful Guildhall in Bath on 19 September. The wines matched the food beautifully …nice to start with bubbles from our much loved Klein Constantia, South Africa then progressing with a red for the first starter .
It was great to catch up with the rest of the Australians here …. Barry. Alvina, Roger and Penny
Of course serving any kind of Wellington these days is very brave but all the plates matched, the Wellingtons were not individual and we survived so all is well . The Venison was beautifully cooked .
PS which one of the Venison Wellington is GF?

Thrilling news . Our Australian representative , Phillip Hallvig achieved Silver at the international Young Sommeliers ...
13/09/2025

Thrilling news . Our Australian representative , Phillip Hallvig achieved Silver at the international Young Sommeliers Conpetition in Geneva. This was after two days of gruelling competition . Congratulations to Phillip and his support team .

The excitement builds here in Geneva . Australia’s competitor , Phillip Hallvig joins the UK and Denmark to battle it ou...
13/09/2025

The excitement builds here in Geneva . Australia’s competitor , Phillip Hallvig joins the UK and Denmark to battle it out for the Gold Silver and Bronze in the International Young Sommeliers competition. 17 countries this year represented . Good luck Phillip .

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PO Box 270, Beverly Hills
Sydney, NSW
2209

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