What are the opening hours?

Monday 5:30pm - 9:30pm Tuesday 5:30pm - 9:30pm Wednesday 12pm - 1:30pm 5:30pm - 9:30pm Thursday 12pm - 1:30pm 5:30pm - 9:30pm Friday 12pm - 1:30pm 5:30pm - 9:30pm Saturday 12pm - 1:30pm 5:30pm - 9:30pm

Aria Restaurant

Name: Aria Restaurant
Address: 1 Macquarie Street, Sydney, NSW, 2000, AU
Telephone: +61292402255
Price range: $$$$
Rating: 4.6

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Sydney, NSW
Aria Restaurant

Unmistakably Australian. Quintessentially Sydney. Executive Chef Tom Gorringe is at the helm. Celebrating 25 years as Australia's finest.
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Reserve your place for our September celebration menus. Every artist wants to leave their mark; to create a legacy that is not only remembered, but quintessentially theirs. Just as owners chef Matt Moran and Bruce Solomon have done at Aria. Their award winning, two hatted restaurant at Circular Quay, on the very edge of Sydney’s glistening harbour. Here the delicate touches, the time taken, the pa

ssion shown and the sincerity of delivery all play a part in the performance of fine dining. And it’s one we love performing in this intimate and breathtakingly elegant room. We’ve been composing this Aria since 1999, replicating it with refined purpose to elevate the senses with a signature dining experience like no other. Now regarded as a timeless culinary masterpiece, Aria is recognised with numerous local and international awards.

06/09/2026

Behind every service is a team deeply connected to the food they create.

Milo is our Chef de Partie and one of the familiar faces in the Aria kitchen.

04/09/2026

Four names from Aria. One remarkable recognition.

Congratulations to Chris Hoy, Kyle Reno Lenci, Jack Harris and Mimi Mrazikova on being named in the Sommelier Edit Top 100 Sommeliers in Australia.

We’re proud to have their knowledge, perspective and passion represented at Aria.

03/09/2026

Join us this Sunday for a special Father's Day.
Serving a four course set menu overlooking Sydney Harbour, with Wagyu Beef Wellington at its centre and seasonal dishes to follow.

Don't miss out, reserve your table.

30/08/2026

As winter draws to a close, Kadwell baby potatoes take their final turn on the menu. Served with buttermilk, leek and truffle, it's a simple expression of the season at Aria.

27/08/2026

As Aria continues to evolve, Matt Moran reflects on the restaurant today and shares his vision for its future.

25/08/2026

Carrot, kumquat and macadamia.

A measured finish that brings sweetness, acidity and texture into balance.

23/08/2026

Some pleasures are timeless. For the remainder of August, Champagne Club pairs a glass of Champagne with Aria’s signature Club Sandwich, a simple ritual that proves why the classics endure.

Reserve your table or take a seat at the bar.

20/08/2026

For fathers who appreciate the classics, thoughtfully executed. Join us on Sunday 6 September for our Father's Day set menu, centred around Wagyu Beef Wellington and a seasonal dining experience.

Reserve your table.

18/08/2026

Every story has a beginning. Matt Moran reflects on Aria’s earliest days and the view that started it all.

16/08/2026

Sweet black marron, subtle earthiness and a bright citrus lift.

13/08/2026

Discover the precision and depth of Domaine Yves Cuilleron’s northern Rhône wines. Join us on Tuesday 18 August for five courses by Executive Chef Tom Gorringe, paired across current releases and flagship cuvées.

Reserve your place.

11/08/2026

A rare opportunity to explore the character and longevity of Moss Wood. Join us on Tuesday 8 September for five courses by Executive Chef Tom Gorringe, paired with current releases and rare back vintages from one of Margaret River’s most celebrated wineries.

Reserve your table now.

Address

1 Macquarie Street
Sydney, NSW
2000

Opening Hours

Monday	5:30pm - 9:30pm
Tuesday	5:30pm - 9:30pm
Wednesday	12pm - 1:30pm
	5:30pm - 9:30pm
Thursday	12pm - 1:30pm
	5:30pm - 9:30pm
Friday	12pm - 1:30pm
	5:30pm - 9:30pm
Saturday	12pm - 1:30pm
	5:30pm - 9:30pm

Telephone

+61292402255

Website

http://www.ariasydney.com.au/

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