Chef's Table

Name: Chef's Table
Address: 228 Victoria Avenue, Chatswood, Sydney, NSW, 2067, AU
Telephone: +61291702785
Price range: $$$$

Home
Australia
Sydney, NSW
Chef's Table

Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Chef's Table, Restaurant, 228 Victoria Avenue, Chatswood, Sydney.

This one-of-a-kind dining experience features an exciting rotation of talented Chefs from around the globe, bringing inspiring twists to every dish that is rich in culture and stories to tell.

05/02/2026

Chef Taka returns to Chef’s Table with his highly anticipated Wagyu Omakase, a refined journey showcasing premium wagyu and seasonal delicacies, crafted with the precision and fire-led techniques he is known for at Chef’s Table.

Join us from 12 February to 21 March, with $295pp sessions running Thursday to Saturday at 6:30pm.

Reservations are now available via our website.

16/07/2024

Embrace the rich, earthy aroma of TRUFFLE SEASON at Chef's Table!

Our finest black truffles have arrived, ready to elevate your culinary experience. Join us at Chef's Table to savour the luxurious flavours of these seasonal gems.

11/07/2024

Piadina

Savour the delectable Piadina featuring tender Beef Tongue, complemented by Burnt Lime, Parsley, Tarragon, Rochet, and Parmesan on top.

09/07/2024

Dried Aged Duck

Indulge in our exquisite Two Weeks Dried Aged Duck, served with a delightful array of five condiments: Kombu and Saltbush Salt, Davidson Plum Vinegar Jelly, Mandarin Kosho, Burnt Lime Powder, and Sun Rise (Kumquat) Compote.

05/07/2024

Dulse Tarte

Featuring Wagyu Top Side, earthy beetroots, and a hint of wasabi oil, and topped with vibrant red oxalis.

Chef Hiroshi's experience is extended until 12th July 2024. Visit our website for more information.

03/07/2024

Tagliolini

Homemade tagliolini pasta with perfectly grilled Southern calamari, kissed by charcoal and melting butter. This dish is elevated with Yamazaki 12-year aged bottarga and a rich beurre blanc.

Fun Fact: This is one of the most reviewed dish we have received as a feedback for Chef Hiroshi's residency.

27/06/2024

Coral Trout with Lemon Myrtle Braisage and Nori

With a symphony of lemongrass, mushrooms, shallots, and sake-infused cream- Slow-cooked to perfection, this dish is enhanced with a burst of lemon myrtle and served with crunchy nori and a delicate fish skin tuile for a delightful texture.

26/06/2024

Donut and Caviar

Indulge in this crunchy yet chewy sourdough doughnut crowned with a lavish quenelle of osetra caviar.

A limited-time delight at Chef Josh's Table.

25/06/2024

Sweet Prawns with Wild Rice Jelly and Sesame Seeds

Chef Josh’s tartlet combines sweet prawn tartare with roasted sesame oil, topped with a unique wild rice jelly and finished with roasted sesame seeds for an extra crunch.

07/05/2024

Thank you for your incredible support! 🌟

Chef Taka-san's Robata experience at Chef's Table is fully booked for May. We're thrilled by your enthusiasm and can't wait to share this unique culinary journey with you.

Stay tuned for future openings and continue to follow us for more updates!

16/04/2024

TantanMen
Prime Minced Pork, Sesame Blend, Homemade Chilli Oil

A savoury delight of prime minced pork, perfectly blended with sesame, and a kick of homemade chilli oil for that extra warmth. Discover the bold flavours of the TantanMen and the rest of the menu when you visit Chef's Table.

Address

228 Victoria Avenue, Chatswood
Sydney, NSW
2067

Telephone

+61291702785

Website

https://www.chefstable.au/

Alerts

Be the first to know and let us send you an email when Chef's Table posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Chef's Table:

Shortcuts

Featured

Salty Rooster
73 Collingwood Street, Manly

Want your business to be the top-listed Restaurant in Sydney?