The WEST

24/03/2026

Liberian Pepper Kala is a popular, crunchy-on-the-outside, soft-on-the-inside fried dough snack (similar to puff-puff) made from flour, yeast, sugar, salt, nutmeg, and water. ❤️

It is commonly eaten as a breakfast or snack item, traditionally paired with a fiery pepper sauce for dipping.
Feel free to message us to place your order—we’d love to serve you! 🍩😍

24/03/2026

Liberian sour milk is a popular, creamy, and tart fermented dairy treat often enjoyed as a chilled snack or dessert. 🇱🇷

It is commonly prepared by blending Greek yogurt with sour cream, condensed milk, and fresh milk to achieve a sweet and tangy flavor, sometimes fermented further. 😍
Feel free to message us to place your order—we’d love to serve you! 🍨😋

24/03/2026

Liberian Torborgee is a traditional, highly savory, and spicy stew originating from the Lorma people of Lofa County in northern Liberia. 🇱🇷

It is characterized by its bitter and spicy flavor profile and is typically cooked with palm oil, fermented ingredients, and various proteins, often served over white rice. 🍚 🍲
ORDER NOW 😍

10/08/2025

This Attieke or Cassava couscous with fried fish is just amazing! Attiéké (spelled acheke) is a popular side dish originated from Côte d’Ivoire in west coast of Africa.

Attieke is made from fermented grated and granulated cassava.

Now attieke dish is adopted throughout Africa and making its ways to the rest of the world.

23/03/2024

Fufu 😍

17/03/2024

The most popular dish in all of west African Homes ~
Pepper soup with Fufu 😋

This dish will always be number. Agreed? So will you try this?

who will you eat this with?? 🤷🏽‍♀️

Family?
Friends ?
Yourself?

30/08/2023

Order Now west African food only. 🇳🇬🇱🇷🇬🇭😍

05/02/2023

30/01/2023

Trust us when we say that you need this Okra & Fufu
I’m your life. ASAP. Come enjoy a bowl and hang out with us! ❤️

15/08/2022

We’re back!!!!! 🥘😋