Sarino’s

24/06/2026

Fresh flavours, great company, and the perfect lunch spot.

See you at Sarino's.

🔗https://www.sevenrooms.com/explore/sarinos/reservations/create/search

22/06/2026

Creamy burrata, spicy nduja, and roasted cherry tomatoes on toasted bruschetta.

The perfect start to any meal.

18/06/2026

Looking for your Saturday night plans? 🍸🎷

Dine at Sarino’s, then stay for live jazz in the bar from 8pm–11pm. With premium cocktails, great wine and an atmosphere that comes alive after dark, there's no better place to spend your evening.

Find us on Level 1 of Mullane's Hotel

17/06/2026

Don't miss your chance to experience the internationally acclaimed Faulty Towers The Dining Experience at Sarino's Restaurant & Bar.

Join Basil, Sybil and Manuel for an evening of non-stop laughter, audience interaction and a delicious three-course dinner in one unforgettable night out.

📅 Wednesday 12 August
🕡 Doors Open 6:30pm | Show Starts 7:00pm
💰 $92.25 per person

Whether you're planning a date night, a catch-up with friends or celebrating a special occasion, this is a show unlike any other.

Tickets: https://www.sevenrooms.com/xKYjtJud

Strictly 18+.

Sarino's Restaurant & Bar
Level 1, Mullane's Hotel
1/36 Brookhollow Avenue, Baulkham Hills

16/06/2026

Our teams favourite pours, now just $10 a glass.

Discover our Team Choice Wines - selected for quality, flavour, and easy drinking.🍷

12/06/2026

Live Jazz Saturdays at Sarino’s Bar

Settle in for an evening of smooth jazz, handcrafted cocktails and timeless atmosphere.

Every Saturday | 8pm – 11pm

The perfect soundtrack to your weekend.

11/06/2026

Simple, classic and packed with flavour.

Half Fire-Roasted Chicken, brined and marinated with lemon and herbs, served with roasted carrots and rosemary jus.

10/06/2026

Meet the Lucy Loo

A vibrant favourite that's as beautiful as it is delicious, perfectly crafted for your next midweek catch-up.

And because it's Whisky Wednesday, enjoy 30% off all whisky nips all day.

Cocktails, whisky and good company

08/06/2026

06/06/2026

A little something sweet.

Chocolate Tart, mandarin sorbet and herb crumble