11/08/2026
Come and learn the art of making pasta at Bloom 🍝
Begin with hands-on dough preparation and shaping, creating tagliatelle, pappardelle, farfalle, or cavatelli on our large wooden table.
In Chef Mauro’s class, the essence of Italy comes alive. With secrets learned from kitchens across his beloved Italy, every dish tells a tale of tradition and passion that he will be thrilled to share with you.
Once your creations are made and your hands clean, we will serve you antipasto and vino, just in time to wait for your pasta shapes to be prepared and served on our signature sauces. Bon appetit! 🤌