Kurumba Restaurant & Wine Bar

Kurumba Restaurant & Wine Bar Sri Lankan Restaurant & Wine bar by The Fold Team

One egg hopper is never enough.Crispy edges, a soft centre, and a little lunu miris on the side to bring the heat. The k...
29/09/2026

One egg hopper is never enough.

Crispy edges, a soft centre, and a little lunu miris on the side to bring the heat. The kind of plate that disappears faster than you planned.

Come get yours at Kurumba.
Book your table through the link in our bio.

A little sparkle never hurt anybody.Crisp, chilled and ready for the table. Because sometimes dinner deserves a bottle o...
25/09/2026

A little sparkle never hurt anybody.

Crisp, chilled and ready for the table.
Because sometimes dinner deserves a bottle of bubbles too.

Make a night of it at Kurumba.
Book your table through the link in our bio.

A little fire does the Humpty Doo Barramundi some good.Straight over the heat, bringing out all that flavour before it m...
24/09/2026

A little fire does the Humpty Doo Barramundi some good.

Straight over the heat, bringing out all that flavour before it makes its way to your table.
This is one you’ll want to try for yourself.

Book your table through the link in our bio.

Come hungry. We’ll take care of the rest.A table full of Sri Lankan-inspired flavours, a few plates going around, and pr...
22/09/2026

Come hungry.
We’ll take care of the rest.

A table full of Sri Lankan-inspired flavours, a few plates going around,
and probably someone asking for one more.

Book your table through the link in our bio.

You know Mum means business when these come out.Curry leaves, chilli, garlic, onion and all the little things she someho...
18/09/2026

You know Mum means business when these come out.

Curry leaves, chilli, garlic, onion and all the little things she somehow turns into something you can smell from the other end of the house.

The staples we grew up with. The flavours we never grew out of.

At Kurumba, they’re still very much part of the flavour department.

Book your table through the link in our bio.

We definitely don’t believe in holding back on the spice.Bold, warm, fragrant and unmistakably Sri Lankan. Just how we l...
17/09/2026

We definitely don’t believe in holding back on the spice.

Bold, warm, fragrant and unmistakably Sri Lankan.
Just how we like it.

Come taste it for yourself. Book your table through the link in our bio.

The tears were always part of the recipe.If Mum was chopping onions, you already knew something good was coming.They mad...
15/09/2026

The tears were always part of the recipe.

If Mum was chopping onions, you already knew something good was coming.

They made her cry. They made us hungry.
And somehow, they found their way into almost everything we loved eating.

Some staples never leave the kitchen.

Come taste the flavours you know at Kurumba. Book your table through the link in our bio.

11/09/2026

Your table is waiting.

Sri Lankan flavours, drinks worth lingering over, and plenty to pass around. All that’s missing is you.

Book your table through the link in our bio.

Meet the Pandan Frost.Cool, creamy and unmistakably pandan. The kind of drink that deserves a slow sip before the food a...
10/09/2026

Meet the Pandan Frost.

Cool, creamy and unmistakably pandan. The kind of drink that deserves a slow sip before the food arrives.

Try it on your next visit to Kurumba.

Book your table through the link in our bio.

Good food. Full tables. No reason to rush.Come for the Sri Lankan flavours, order a little too much, pass the plates aro...
08/09/2026

Good food. Full tables. No reason to rush.

Come for the Sri Lankan flavours, order a little too much, pass the plates around, and stay for another round.

That’s a night at Kurumba.

Click the link in our bio to book your table.

Where the magic happens. 👀✨Every plate starts with a little teamwork, a lot of passion, and just the right amount of org...
04/09/2026

Where the magic happens. 👀✨

Every plate starts with a little teamwork, a lot of passion, and just the right amount of organised chaos.

Take a peek behind the pass next time you're in.

Open Tuesday – Saturday
5:30pm onwards

Book your table via the link in bio.

Address

555 Crown Street Surry Hills
Sydney, NSW
2010

Opening Hours

Tuesday 5:30pm - 11pm
Wednesday 5:30pm - 11pm
Thursday 5:30pm - 11pm
Friday 12pm - 3pm
5:30pm - 11pm
Saturday 12pm - 3pm
5:30pm - 11pm
Sunday 12pm - 5pm

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