Ken’s Continental

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Ken’s Continental Specialties and Appetisers • Internationally Known

New on the block, already a classic. Ken’s schnitzel with roasted potatoes, rocket & gruyère.
08/10/2026

New on the block, already a classic. Ken’s schnitzel with roasted potatoes, rocket & gruyère.

Twice as nice - zucchini two-ways, with mozzarella, tomatoes, artichoke mayo, rocket & salsa verde.
06/10/2026

Twice as nice - zucchini two-ways, with mozzarella, tomatoes, artichoke mayo, rocket & salsa verde.

Come say hey this weekend! We’re open both days with hot cuppas and other delicious things hot-legging it to tables from...
02/10/2026

Come say hey this weekend! We’re open both days with hot cuppas and other delicious things hot-legging it to tables from 7am.

THE ITALIAN: toasted focaccia lathered with basil pesto and dijon and stuffed with salami, prosciutto, mortadella, mozza...
30/09/2026

THE ITALIAN: toasted focaccia lathered with basil pesto and dijon and stuffed with salami, prosciutto, mortadella, mozzarella and rocket. A made man among sandwiches 🤌 

Italian sausage, mash, beef & mustard gravy, pickled spiced red cabbage, cos and Aleppo pepper…. The Continental Banger ...
28/09/2026

Italian sausage, mash, beef & mustard gravy, pickled spiced red cabbage, cos and Aleppo pepper…. The Continental Banger has entered the chat - taking its most welcome place on our monthly Specials rotation. Enjoy while it lasts!

A new schnitty situation at Kens: the Classic Schnitzel, with roasted potatoes, rocket and Gruyère. A sq**rt of lemon an...
25/09/2026

A new schnitty situation at Kens: the Classic Schnitzel, with roasted potatoes, rocket and Gruyère. A sq**rt of lemon and she’s good to go!

Zesty scram, buttery toast, a strong coffee… simple pleasures.
22/09/2026

Zesty scram, buttery toast, a strong coffee… simple pleasures.

Chook shnitzel, with cos, tomato, cheese & zippy chilli mayo. We love a classic!
20/09/2026

Chook shnitzel, with cos, tomato, cheese & zippy chilli mayo. We love a classic!

Open from 7am on weekends, did you know? See you bright and early!
18/09/2026

Open from 7am on weekends, did you know? See you bright and early!

Melted cheese and fluffy folded eggs… a little bit spice from the sausage… Enjoy the brekky roll ‘til 3pm daily.
16/09/2026

Melted cheese and fluffy folded eggs… a little bit spice from the sausage… Enjoy the brekky roll ‘til 3pm daily.

Address

3/40 Bayswater Road Bayswater Road
Sydney, NSW
2011

Opening Hours

Monday 7am - 3pm
Tuesday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

Telephone

+61422895165

Website

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