Foreign Return

Foreign Return Get ready to challenge your preconceived notions of traditional Indian cuisine. If you think you know what to expect, you’d be mistaken.

At Foreign Return, we’re fighting stereotypes to re-define Indian food for modern times, with a boldness that is balanced by a touch of playfulness. Our food centres around seasonal, Australian produce used to create dishes from our mother’s kitchens. Prepare to be surprised by the flavours of these once lost recipes that have been carried down through generations, only to arrive at your table as if they had been there all along.

Being recognised by the Australian Good Food Guide 2026 is an honour, but what makes it truly special is knowing we got ...
17/07/2026

Being recognised by the Australian Good Food Guide 2026 is an honour, but what makes it truly special is knowing we got here because of you.

If you’ve shared a meal, celebrated a moment, or made a memory with us, we’d be incredibly grateful for your vote. Voting closes on 31 July 2026—simply scan the QR code ❤️

15/07/2026

You can almost taste it... but trust us, it’s even better in person. 🤍

From bold Indian flavours to beautifully plated creations, every dish at Foreign Return is crafted to surprise, comfort and keep you coming back for more. The only thing missing from this reel is the aroma.

🔗 Reserve your table via the link in bio and taste it for yourself.

13/07/2026

Behind every memorable dish is a chef with a story to tell. ✨

At Foreign Return, Tanvi Goswami brings together the flavours of India with a fresh, contemporary perspective—drawing inspiration from regional traditions, personal memories, and seasonal ingredients. Every plate reflects her philosophy of creating food that is bold, comforting, and deeply rooted in storytelling, turning every visit into more than just a meal.

✦ Come experience Chef Tanvi’s signature creations. Reserve your table via the link in bio.

09/07/2026

Some recipes are created. Others are remembered. ✨🥔🥑

Our Sweet Potato & Avocado Ki Chaat is inspired by the vibrant street food culture of Delhi, reimagined by Chef Tanvi with a modern twist. Featuring naturally sweet, roasted sweet potatoes that are especially comforting during winter, every bite brings together warmth, freshness, and nostalgic Indian flavours in the most delicious way.

✦ Experience the story behind every dish. Reserve your table today via the link in our bio.

06/07/2026

Every dish has a story, and this one begins on the vibrant streets of Delhi. 🥔🥑❄️

Tanvi Goswami shares the inspiration behind our Sweet Potato & Avocado Ki Chaat—a modern take on a beloved Delhi classic, reimagined with fresh ingredients and bold flavours. Sweet potatoes are naturally comforting during winter, making this chaat the perfect balance of warmth, nourishment, and irresistible taste for the season.

✦ Reserve your table and savour the flavours of winter. Book now via the link in bio.

04/07/2026

Winter deserves more than just a meal—it deserves comfort on a plate. ❄️✨

Tanvi Goswami shares why the right winter dishes are all about bold flavours, warmth, and the kind of food that keeps you coming back for another bite. If you’re looking for the perfect winter dining experience in Sydney, Foreign Return is where comforting Indian flavours meet modern creativity.

Reserve your table and experience winter, the Foreign Return way.
🔗 Link in bio.

25/06/2026

Some places serve food.
We serve the moments that happen around it.

From the first sip to the last bite, every visit to Foreign Return is about bold flavours, warm conversations, and memories that linger long after the table is cleared.

Whether you’re catching up with friends, planning a date night, or simply treating yourself, there’s always a place waiting for you here.

✨ Your next great meal starts here. Reserve your table and experience Foreign Return.

4.7 stars, hundreds of reviews, and countless memorable meals later — we’re still doing what we love most: serving great...
23/06/2026

4.7 stars, hundreds of reviews, and countless memorable meals later — we’re still doing what we love most: serving great food and creating experiences worth talking about.

From flavour-packed dishes and crafted cocktails to warm hospitality and inviting spaces, Foreign Return is where stories begin and cravings end.

Come see why so many Sydneysiders keep coming back for more.

📍 Ready to experience it for yourself? Reserve your table today via the link in bio.

Behind every unforgettable dish is a chef who pours passion into every detail.Meet Chef Tanvi Goswami — the creative for...
05/06/2026

Behind every unforgettable dish is a chef who pours passion into every detail.

Meet Chef Tanvi Goswami — the creative force helping bring bold flavours, modern Indian cuisine, and memorable dining experiences to your table.

The next time you visit, know there’s a whole lot of heart behind every plate. 👩‍🍳

Taste the creations for yourself. Reserve your table via the link in bio.

03/06/2026

Good food is an art. Great food becomes an experience.

At Foreign Return, every dish is thoughtfully crafted to bring together bold flavours, beautiful presentation, and stories inspired by India.

From the first bite to the last, it’s a journey designed to delight every sense.

✦ Ready to experience the art of modern Indian dining?

Reserve your table today via the link in bio.

Did you know one of India’s most iconic dishes was born from a simple kitchen problem?Butter Chicken was created by Kund...
02/06/2026

Did you know one of India’s most iconic dishes was born from a simple kitchen problem?

Butter Chicken was created by Kundan Lal Gujral as a way to repurpose leftover tandoori chicken — and the result became a global favourite loved across continents.

At Foreign Return, we honour that legacy with every rich, flavourful serving.
📖

Taste a piece of culinary history. Book your table through the link in bio.

30/05/2026

lunch plans?
consider this your sign. 🍽️✨

Step away from the desk, gather your favourite people, and make the middle of the day the best part of it.
Comforting flavours, crafted drinks, and the kind of conversations that deserve a little extra time.

Because a good lunch isn’t just a meal.
It’s a reset.

For Reservations, link in bio.

That first sip, first bite, first look across the table… yeah, that kind of night.Some evenings deserve more than just d...
28/05/2026

That first sip, first bite, first look across the table… yeah, that kind of night.

Some evenings deserve more than just dinner—they deserve a little drama, a little sparkle, and a lot of good wine.

Come for the meal, stay for the chemistry. We’ll handle the ambience.

For Reservations, link in bio.

Some cocktails don’t whisper sophistication—they announce it.Bright, botanical, and beautifully balanced, this is the ki...
26/05/2026

Some cocktails don’t whisper sophistication—they announce it.

Bright, botanical, and beautifully balanced, this is the kind of drink that makes you pause after the first sip.

Elegant enough for the camera roll, dangerous enough for “just one more.”
Proceed responsibly.

For Reservations, link in bio.

Address

527 Crown Street
Sydney, NSW
2010

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 5pm - 10:30pm
Saturday 12pm - 3pm
5pm - 10:30pm
Sunday 12pm - 3pm
5pm - 9pm

Telephone

+61 2 8399 5084

Website

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