A business established in the heart of the North Shore, Sous Le Soleil loves above all else supporting the work of like-minded people. Enjoy the comforting appeal of your favourite French classics reinvented with contemporary flair and a real obsession for the sauces. Located in the leafy suburb of Roseville, the experienced team at Sous Le Soleil make the most of market-fresh seasonal produce and
seafood bursting with
flavour. With a menu that changes regularly to make the most of seasonal ingredients and ensures the chefs can continue to create and explore, there is
always a new dining experience to be had. One of the reasons why so many locals and Sydneysiders have fallen in love with
Sous Le Soleil is the restaurant’s setting, an elegantly restored 19th Century cottage. With pristine French chandeliers, fragrant garden paths and a selection of private rooms, Sous Le Soleil is perfect for both intimate special occasions as well as larger events. Sous Le Soleil is also proud of the varied selection of boutique products, sourced from different trade shows and regions around the world every year, that together form a collection unlike any other found in the North Shore. From Australia, France, and the rest of the world, Sous Le Soleil seeks to present products of high quality, which are unique, innovative, and respectful of a common ethic. If you are looking for something special for your loved ones or something rare with personality to enrich your interior, Sous Le Soleil has a quirky catalogue that you must discover.
