Platform 818

Platform 818 Influenced by the history & heritage of Central station Platform 818 offers Modern Australian Cuisine
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17/07/2026

Winter tastes better with hot chocolate 🤎

Choose between a Gingerbread Hot Chocolate or a Toasted Coconut Rum Hot Chocolate, available during dinner service from 6pm–10pm at Platform 818.

16/07/2026

A look back at our last wine lunch… and a reminder that the next one is just around the corner 🍷✨

Only a week to go until our Christmas in July Luncheon at Platform 818.

Enjoy a five-course tasting menu, perfectly paired with premium Chateau Tanunda wines, for an afternoon of festive flavours, great company and exceptional wine.

📅 Saturday, 25 July 2026 🕐 1:00 PM – 3:00 PM

🍽️ Five-course tasting & wine pairing experience

🍷 Premium Chateau Tanunda wine pairings

Seats are very limited, secure your tickets now: https://www.sevenrooms.com/events/platform818

Dessert on us?Treat yourself to a complimentary dessert at Platform 818 when you enjoy any two-course meal 🍰Available at...
15/07/2026

Dessert on us?

Treat yourself to a complimentary dessert at Platform 818 when you enjoy any two-course meal 🍰

Available at Platform 818 for a limited time only.

Warm up your evening with our limited-time Hot Chocolate Specials:🤎 Gingerbread Hot Chocolate | $6🥥 Toasted Coconut Rum ...
13/07/2026

Warm up your evening with our limited-time Hot Chocolate Specials:

🤎 Gingerbread Hot Chocolate | $6
🥥 Toasted Coconut Rum Hot Chocolate | $12

Available during dinner service from 6pm–10pm at Platform 818. Perfect for a cosy night out or a sweet finish to your meal.

Savour our Winter Warmers Special at Platform 818, featuring Maple Mustard-Glazed Pork Belly paired with a House Wine or...
10/07/2026

Savour our Winter Warmers Special at Platform 818, featuring Maple Mustard-Glazed Pork Belly paired with a House Wine or Sydney Brewery beer 🍽️

Enjoy it for $39 at Platform 818, for a limited time only.

07/07/2026

Winter Warmer Special: Enjoy a complimentary dessert at Platform 818 when you dine in with any two-course meal! 🍽️

Available at Platform 818 for a limited time only.

*Sticky Date for Two available when dining as two guests. Excludes Accor+ discounts.

01/07/2026

This winter, warm up with our Maple Mustard-Glazed Pork Belly special, paired with a house wine or Sydney Brewery beer 🍷🍴

Slowly confit for 3 hours and served with silky parsnip purée, charred pencil leeks and golden crackle puff, this melt-in-your-mouth dish is waiting for you at Platform 818.

Ready to indulge? Book your table and enjoy our winter special for $39.

Start your morning at Platform 818 with a vibrant buffet selection featuring freshly cut seasonal fruits. 🍉🍍The perfect ...
15/06/2026

Start your morning at Platform 818 with a vibrant buffet selection featuring freshly cut seasonal fruits. 🍉🍍

The perfect light and refreshing addition to your breakfast experience at Mercure Sydney

🍸 WORLD GIN DAY AT PLATFORM 🍸This Saturday, we’re celebrating World Gin Day with an irresistible lineup of premium gins,...
11/06/2026

🍸 WORLD GIN DAY AT PLATFORM 🍸
This Saturday, we’re celebrating World Gin Day with an irresistible lineup of premium gins, refreshing cocktails, and great company.
Whether you’re a gin enthusiast or simply looking for the perfect weekend drink, Platform is the place to be. Enjoy expertly crafted G&Ts, signature gin cocktails, and discover your new favourite pour. 🍸

A decadent chocolate crème brûlée with a perfectly caramelised sugar crust, topped with vanilla bean ice cream, dark che...
06/06/2026

A decadent chocolate crème brûlée with a perfectly caramelised sugar crust, topped with vanilla bean ice cream, dark cherries and delicate meringue kisses for the perfect balance of richness and sweetness. 🍫

Reserve your table now at Platform 818.

Vivid Sydney begins this evening and so does our Vivid inspired pistachio dessert.Feast your hungry eyes on Platform 818...
22/05/2026

Vivid Sydney begins this evening and so does our Vivid inspired pistachio dessert.

Feast your hungry eyes on Platform 818's pistachio pavlova roulade with pistachio cream and crumble. Available for a delicious $15 at Platform 818 from 22nd May - 13th June.

This is one for the serious pistachio lovers, you don't want to miss out. Send this to a pistachio fanatic.

House-Made Fettuccine 🍝 A creamy blend of house-made fettuccine, sautéed mushrooms, crispy speck, and rich parmesan, fin...
21/05/2026

House-Made Fettuccine 🍝

A creamy blend of house-made fettuccine, sautéed mushrooms, crispy speck, and rich parmesan, finished with a golden crumb and delicate edible flowers.

Rich, comforting, and full of flavour — a refined take on a classic creamy pasta.

Try the new menu tonight - book your table now:
https://www.mercuresydney.com.au/dining/platform-818/

If you’re staying at Mercure Sydney, dinner at Platform 818 just makes sense.Join us and explore our new menu tonight - ...
13/05/2026

If you’re staying at Mercure Sydney, dinner at Platform 818 just makes sense.

Join us and explore our new menu tonight - book your table now!

"House Flatbread 🫓 Served with olives, roasted garlic & a touch of chilli oil.Simple, elevated, and made to start the ta...
06/05/2026

"House Flatbread 🫓

Served with olives, roasted garlic & a touch of chilli oil.

Simple, elevated, and made to start the table right.

Creamy burrata made to be shared, paired with sourdough, cherry tomato salsa, a touch of habanero hot honey, and rich bl...
15/04/2026

Creamy burrata made to be shared, paired with sourdough, cherry tomato salsa, a touch of habanero hot honey, and rich black garlic.

A perfect balance of freshness, sweetness, and depth in every bite 🍅

Book your table at Platform 818 today.

Address

818-820 George Street
Sydney, NSW
2008

Opening Hours

Tuesday 6pm - 10pm
Wednesday 6pm - 10pm
Thursday 6pm - 10pm
Friday 6pm - 10pm
Saturday 6pm - 10pm

Telephone

+61292176708

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