What are the opening hours?

Monday 5:30pm - 9pm Tuesday 5:30pm - 9pm Wednesday 5:30pm - 9:30pm Thursday 5:30pm - 9:30pm Friday 11am - 3pm 5:30pm - 9:30pm Saturday 11am - 3pm 5:30pm - 9:30pm Sunday 11am - 3pm 5:30pm - 9pm

Semola Sydney

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Semola Sydney

�A taste of Italy in Marrickville

10/09/2026

Pasta, Aperol, good company — what more could you want? 🍝🥂

Our upcoming Bottomless Pasta Classes are now open for bookings, with four Saturday dates to choose from. Spend the afternoon learning the art of handmade pasta with Chef Nello, then sit down to a proper Italian feast with bottomless Aperol & Limoncello Spritz.

Perfect for a hens, birthday, work event, farewell, or simply an excellent excuse to spend your Saturday making pasta and drinking spritz.

Saturday 26 September
Saturday 10 October
Saturday 24 October
Saturday 7 November

Still spots available 🤌 Book via the link in bio. Private classes and events for groups are also available — email us to make it happen.

07/09/2026

Saturday was a full house at Semola 🤌🍝

Aprons on, Aperols flowing and enough handmade pasta to feed a small army. A very fun afternoon with a very full room... exactly how we like our pasta classes.

Already planning your next one? Our upcoming dates are filling up fast.

04/09/2026

Father’s Day deserves a sweet finish 💛💛💛

Our Cheesecake alla Passione brings together creamy passion fruit cheesecake, mixed berry compote, toasted coconut flakes and a hit of lemon sorbet — rich, tangy, creamy and refreshing all at once.

The perfect final course to a very Italian Father’s Day feast. 🤌

Sunday 6 September | $79pp | 4-course set menu

02/09/2026

Pasta plans, but make them a little more iconic 🍝🥂

Our next Semola Pasta Classes are now open for booking and spots are still available. Round up your besties, your work crew, your bridal party or that friend who’s moving away and needs a proper send-off. Aperols flowing, tunes turned up, hands covered in flour and a whole lot of pasta made from scratch.

Open class dates:
26 September
10 October
24 October
7 November

Got a birthday, hens, bridal party, work event or just a very pasta-loving group? Email us about booking a private class and we’ll make it happen 🤍

01/09/2026

New fortnight, new reasons to make plans 🍝

Burrata that deserves your full attention, prawn linguine with a little chilli kick, a proper seafood zuppetta and passionfruit cheesecake to finish. September is looking very good at Semola 🤌🏼✨

31/08/2026

Another successful pasta class in the books 🍝🥂

The tunes were blaring, the Aperols were flowing and there was handmade pasta absolutely everywhere. Just the way we like it 🤌🏼

A Saturday very well spent at Semola 💛

29/08/2026

When the afternoon light hits Semola just right ☀️
Your sign to stop by for pasta and stay a little longer 🍝🇮🇹

27/08/2026

Golden, crispy and gone before you can say pass the aioli 🤌

Our Calamari Fritti is coated in golden-fried semolina, served with aioli and a squeeze of lemon — because sometimes the classics really do hit different 🍋🦑

25/08/2026

This Father’s Day, bring him to Semola for a proper Italian feast 🍝 starting with house-baked focaccia, a choice of antipasto, a choice of main and finishing with passionfruit cheesecake, all for $79pp.

And yes, the little ones are covered too with our $30 kids menu 🍦

Because “Happy Father’s Day” feels differently when it comes with pasta 🤍

24/08/2026

A little look back at Saturday’s pasta class 🍝✨

Full tables, flour-covered hands, Aperols flowing and a whole lot of homemade pasta coming to life. Thank you to everyone who joined us on August 22 — you made this one very special 🤌🇮🇹

Until the next one… pasta, anyone? 🍷🍝

21/08/2026

Dad called. He wants four courses and a very good lunch. 🍝

This Father’s Day, bring him to Semola for a proper Italian feast — starting with house-baked focaccia, a choice of antipasto, a choice of main and finishing with passionfruit cheesecake, all for $79pp.

And yes, the little ones are covered too with our $30 kids menu 🍦

📅 Sunday 6 September
🇮🇹 4-course set menu | $79pp
👨‍👧‍👦 Kids menu | $30pp

Because “Happy Father’s Day” hits differently when it comes with pasta 🤌🏽

19/08/2026

Back by popular demand 🌼

Fiori di Zucca Ripieni 💚💚💚 ricotta-stuffed zucchini flowers, shaved zucchini salad and saffron mayo. Crispy, creamy, a little bit fancy… and officially back on the antipasti menu.

Welcome back, old friend 🤌🇮🇹

15/08/2026

That moment when the chocolate has absolutely no intention of staying inside 🤎🍫

Chef Nello cuts into our Tortino al Cioccolato Caldo and the warm chocolate centre comes pouring out.

Warm chocolate fondant, silky custard, crunchy crumble and vanilla ice cream — basically everything you want from dessert in one very messy, very delicious moment.

We’re not sharing.

13/08/2026

This plate understood the assignment 🤌

Roasted lamb, crispy cavolo nero, golden potato gratin, capsicum + that glossy red w**e jus.

Agnello Patate Gratin e Peperoni. Consider this your sign to order the secondo. 🇮🇹

Address

212 Marrickville Road, Marrickville
Sydney, NSW
2204

Opening Hours

Monday	5:30pm - 9pm
Tuesday	5:30pm - 9pm
Wednesday	5:30pm - 9:30pm
Thursday	5:30pm - 9:30pm
Friday	11am - 3pm
	5:30pm - 9:30pm
Saturday	11am - 3pm
	5:30pm - 9:30pm
Sunday	11am - 3pm
	5:30pm - 9pm

Website

https://semola.com.au/

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