What are the opening hours?

Monday 5:45pm - 10pm Tuesday 5:45pm - 11pm Wednesday 5:45pm - 11pm Thursday 12pm - 3pm 5:45pm - 11pm Friday 12pm - 3pm 5:45pm - 11pm Saturday 5:45pm - 11pm

Bastardo Sydney

Name: Bastardo Sydney
Address: 50 Holt Street, Surry Hills, NSW, 2010, AU
Telephone: +61294350800

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Bastardo Sydney

Enjoy fresh pasta from our vintage Parmigiana machine at communa

Bastardo, by the Porteño Group, features a menu and wine list that evoke the charm of a nonna’s house in Italy—traditional in some parts, bastardised in others, but always fun and delicious.

03/09/2026

This weather calls for lunch outside.

An Amalfi Sunset mocktail, a bowl of pasta and a table in the sun. Not a bad way to spend a Thursday.

We're open for lunch Thursdays & Fridays.

25/08/2026

Crispy zucchini flowers filled with ricotta, Parmesan and smoked mozzarella, finished with spicy honey, Aleppo pepper and chives.

See you tonight?

Link in our bio to book.

09/08/2026

This Father’s Day, buy a gift voucher to spend at Bastardo or any of our venues, Humble Bakery & Cafe or Porteño Restaurant, and you could win one of the same value for yourself.

The more generous you are, the bigger your potential reward. 😉

The Terms: Purchase your voucher between 9am Friday 7 August and 11.59pm Sunday 6 September 2026 AEST to enter. Winner drawn Monday 7 September. Vouchers can be used at Bastardo, Porteño and Humble (Humble in-store only).

05/08/2026

We make our limoncello by hand, in small batches, using a traditional Italian recipe.

It’s not just limoncello either. We make Mandarincello, Orangecello, Grapefruitcello and now our latest, Yuzucello.

Made with locally sourced organic fruit, high-proof neutral grain spirit and a touch of sugar.

28/07/2026

Our linguine with Blue Swimmer crab, cherry tomatoes, garlic, chilli & lemon.

We're open for lunch Thursdays & Fridays and dinner Tuesday to Saturday.

24/07/2026

Our mushroom pappardelle with Misty Valley Gourmet Mushrooms, garlic, marjoram and parmesan cream.

Book in for dinner Monday to Saturday or lunch Thursday and Friday.

21/07/2026

Our mulled wine

We use different wine bases, from red and white to rosé, and different blends of aromatics, alongside a traditional spice base of cardamom, clove and cinnamon.

This week's mulled wine is made with a white wine base, limoncello, amaretto, cinnamon, cloves, star anise and cardamom.

05/06/2026

We're open Saturday for dinner this long weekend.

Closed Sunday & Monday.

03/06/2026

Truffle Gnocchi 👌

Back on the menu this Friday, for lunch and dinner, our potato gnocchi with cream cooked with Parmigiano Reggiano rind, finished with WA truffle, heaps of chives and more Reggiano.

29/05/2026

Prawn Ravioli, buttery Napoli sauce & roasted prawn oil 🤌🏼on for this weekend come and get ya some!

25/05/2026

Fried Calzone!

Filled with Pizarella and Olasagasti anchovies.

Book a table ...https://www.sevenrooms.com/explore/bastardo/reservations/create/search/

Address

50 Holt Street
Surry Hills, NSW
2010

Opening Hours

Monday	5:45pm - 10pm
Tuesday	5:45pm - 11pm
Wednesday	5:45pm - 11pm
Thursday	12pm - 3pm
	5:45pm - 11pm
Friday	12pm - 3pm
	5:45pm - 11pm
Saturday	5:45pm - 11pm

Telephone

+61294350800

Website

https://www.porteno.com.au/bastardo-surryhills

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