What are the opening hours?

Wednesday 5:30pm - 10:30pm Thursday 5:30pm - 10:30pm Friday 5:30pm - 11:30pm Saturday 5:30pm - 11:30pm Sunday 5:30pm - 10pm

Cicerone Cucina Romana

Name: Cicerone Cucina Romana
Address: 417/421 Bourke Street, Shop 9, Surry Hills, NSW, 2010, AU
Telephone: +61 2 8021 2866
Price range: $$

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Surry Hills, NSW
Cicerone Cucina Romana

🕰️ Wed to Sun from 5.30pm
🏛️ Bookings + Walk-ins
📍 Surry Hills, Sydney

16/07/2026

CAULIFLOWER & PECORINO “PIE”
Baked Cauliflower, Pecorino Romano, Black Truffle, Provolone.

🏺After a trip to Berry, I couldn’t stop thinking about it.
Milkwood’s cauliflower and pecorino pie stayed with me all the way back to Sydney.

So we made our own. 🏛️❤️‍🔥
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26/06/2026

CAPPELLACCI alla PAPALINA
Handmade cappellacci filled with Papalina sauce served with San Daniele & Black Truffle.

🏺Truffle season is back, available from tonight!
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12/06/2026

ROME TO MILAN Specials

🏺Gnocchi alla Zucca
Soft potato gnocchi, roasted pumpkin, pine nuts, Piave cheese, crispy pancetta.

🏺RISO AL SALTO
Crispy saffron rice, bone marrow, whipped parm, salsa verde.

In Rome we say:
“The best thing about Milan is the train to Rome.” 🚅 Frecciarossa
•

30/05/2026

PORCHETTA “RAMEN”
Available Today & Tomorrow🏺

Porchetta Romana, Egg Tagliolini, Bok~Choy,
Oyster Mushrooms, Shiitake Broth. 🏛️❤️‍🔥
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28/04/2026

05 MAY 2026
🇬🇧WHYTE’S x CICERONE

one of London’s most sought-after dining experiences, is wrapping up its global tour with a final stop in Australia.

After a 15 month sold-out run in Hackney, earning recognition from the , & took to the road, popping up in over 35 cities from Tokyo to New York, creating one-off menus that remix local flavours with a sharp London edge.

Now it’s Cicerone’s turn: a one-off menu built with local ingredients, Italian reimagined with an urban London twist.

Bookings 🔗 in Bio ❤️‍🔥🏛️

12/02/2026

Pizzetta alla Diavola for Two ❤️❤️
Tomato, Mozza, Spicy Soppressa, Pecorino Cream, Hot Honey

Bottoni al Granchio ☀️☀️
Crab, ricotta, lemon & kombu butter.

Available for Valentine’s Day only.

One table left for lunch.
Dinner is fully booked.

Feel free to join the standby list in case of any last-minute cancellations.

Thank you for celebrating love with us at Cicerone ❤️‍🔥🏛️❤️‍🔥

23/01/2026

GNUDI ~ B***o & Oro ⚜️
•
🏛️Available this weekend: we’ve got Gnudi. Soft, cloud~like dumplings made from ricotta and spinach with just a touch of flour.

The name means “naked” in Italian, basically ravioli filling without the pasta shell, pure and exposed in all its flavour.

We’re serving them with tomato butter and fried saltbush. 🏛️❤️‍🔥

23/12/2025

Trading hours for the next two weeks.
Wishing you and your family a blessed Christmas.
Grazie for filling our dining room with life ❤️‍🔥

17/12/2025

🏺NERONE SPECIAL
Hot Pepperoni, Fried Zucchini, Smoked Provola, Pesto Estivo
•
🏛️ Available during the Christmas Holidays

10/12/2025

Coppa Di Testa “SANDO”

AP Shokupan, Deep~Fried Pig’s Head Terrine, Fennel & Orange Aioli
•
Available this week until Sold~Out!
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Address

417/421 Bourke Street, Shop 9
Surry Hills, NSW
2010

Opening Hours

Wednesday	5:30pm - 10:30pm
Thursday	5:30pm - 10:30pm
Friday	5:30pm - 11:30pm
Saturday	5:30pm - 11:30pm
Sunday	5:30pm - 10pm

Telephone

+61 2 8021 2866

Website

https://linktr.ee/cicerone.syd

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