Enjoy locally sourced seafood, including our signature Moreton Bay Bug Roll, Mooloolaba Prawns, and Snapper. Nestled within the Pelican Waters Golf Club, Cardón offers an elevated dining experience set against the stunning backdrop of a championship Greg Norman Design 18-hole course. Our menu celebrates contemporary Australian cuisine, blending coastal flavours with international influences. Enjoy
locally sourced seafood, including our Seafood Pappardelle, Tempura Mooloolaba Prawns, and Fritto Misto. Start your day with a classic Australian café-style breakfast featuring Smashed Avocado, Gourmet Fritters, and Chef's Own Granola. For lunch, indulge in premium steak options, roasted chicken supreme, and expertly prepared charcuterie to share. Whether you’re enjoying a relaxed brunch or a refined lunch, Cardón delivers the perfect balance of casual elegance and culinary excellence. We look forward to welcoming you.