Michael Richardson, Private Chef.

Michael Richardson, Private Chef. Your personal chef on the East Coast of Tasmania. Offering fresh local produce, a memorable, intima

Vegan & vegetarian dishes at The Keep, will add warmth and comfort to your stay with that someone special.
17/05/2022

Vegan & vegetarian dishes at The Keep, will add warmth and comfort to your stay with that someone special.

Local treasures, from The Good Four Miles Mushrooms. Earthy and flavorsome elements of vegetarian and vegan dishes on of...
17/05/2022

Local treasures, from The Good Four Miles Mushrooms.
Earthy and flavorsome elements of vegetarian and vegan dishes on offer at The Keep.

Your special requests can be fulfilled! At The Keep, the purpose of your stay may be to find solitude and escape from th...
16/07/2021

Your special requests can be fulfilled! At The Keep, the purpose of your stay may be to find solitude and escape from the world.
Don't fancy a handsom, chatty and humorous chef preparing your meal in person? Why not have your dream meal prepared fresh and delivered?
This seafood platter features some of the best Tasmanian and Australian produce available.

Your dining experience at The Keep allows for lively conversation and laughter. But I take the preparation and presentat...
06/07/2021

Your dining experience at The Keep allows for lively conversation and laughter. But I take the preparation and presentation of each meal seriously, as I do the wellbeing of guests. Indulging, while eating healthy. Here, the finishing touches on Tasmanian Wallaby fillet in native spices, served with earthy root vegetables and H**p seed pesto.

What's in the box?Could it be a soudough bread loaf? Tasmanian preserves, fresh fruits and berries? Yoghurt? Avocado, to...
15/04/2021

What's in the box?

Could it be a soudough bread loaf? Tasmanian preserves, fresh fruits and berries? Yoghurt? Avocado, tomato and mushrooms? Fresh free range eggs?? Smoked streaky BACON???

The choice is entirely yours!

Your breakfast at The Keep.

At The Keep, anything is possible.Tasmanian octopus. Some made their way up the mountain with me, and were prepared as a...
15/04/2021

At The Keep, anything is possible.

Tasmanian octopus. Some made their way up the mountain with me, and were prepared as an entree for recent guests.

1. Octopus in caramelized balsamic, with baby beet leaves, cherry tomato and crisp capers.

2. Octopus in red wine marinade, cherry tomatoes, chorizo and Sicilian olives.

Recent guests at The Keep have kindly shared some pics from their dining experience. With a starter of a dozen fresh oys...
31/01/2021

Recent guests at The Keep have kindly shared some pics from their dining experience. With a starter of a dozen fresh oysters, and a breathtaking view toward Georges Bay where the oyster lease is located.

Fine details. Fine dining. And it's fine, I do the dishes for you.
20/01/2021

Fine details. Fine dining.

And it's fine, I do the dishes for you.

Address

St Helens, TAS
7216

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