FINO Seppeltsfield

FINO Seppeltsfield Fino Seppeltsfield the home of progressive regional dining is open lunch 7 days.
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At FINO Seppeltsfield we revel in providing our customers with delicious, beautifully crafted local food and a thoughtful, finely balanced wine list.

For Fino Fridays, Prohibition Gin at Seppeltsfield are now going to be open up until 7pm… If you wish to have a classic ...
15/06/2026

For Fino Fridays, Prohibition Gin at Seppeltsfield are now going to be open up until 7pm…

If you wish to have a classic Gin and Tonic amongst history or a cheeky cocktail before your dinner booking with us… Prohibition Gin are going to be open for that exact reason for our wonderful customers and locals to start their evening the right way!
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Menu Drop.Join us next Friday 19th June from 6pm for our June edition of Fino Friday. Enjoy a 4 course shared savoury me...
09/06/2026

Menu Drop.

Join us next Friday 19th June from 6pm for our June edition of Fino Friday.

Enjoy a 4 course shared savoury menu and BYO a steal at just $10 per bottle.

Limited space available, book now via the link in our Bio.

COLLABORATION NOT TO MISS, Saturday 13th June at the Barossa Farmers Market our Head Chef Jackson Gloyne will be showcas...
06/06/2026

COLLABORATION NOT TO MISS, Saturday 13th June at the Barossa Farmers Market our Head Chef Jackson Gloyne will be showcasing a very special Abelsway Chicken dish that will be on our menu as of next week….

Should you wish to learn how to create a chicken dish showstopper from our Head Chef himself, join Jackson Gloyne at the Barossa Farmers Market to watch, try and learn!!

Beetroot, persimmon, hazelnut, farmers cheese… •••
04/06/2026

Beetroot, persimmon, hazelnut, farmers cheese…
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Port Lincoln Kingfish terrine, cassava, dill… •••
04/06/2026

Port Lincoln Kingfish terrine, cassava, dill…
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Created by our resident Italian 🇮🇹 we present the Housemade Limoncello Toddy, to warm both the heart ♥️ and soul this wi...
04/06/2026

Created by our resident Italian 🇮🇹 we present the Housemade Limoncello Toddy, to warm both the heart ♥️ and soul this winter, next to the fireplace here at Fino…

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On behalf of Sharon, David, Sarah and the entire team at Fino, we’d like to thank the Barossa Valley community for your ...
25/05/2026

On behalf of Sharon, David, Sarah and the entire team at Fino, we’d like to thank the Barossa Valley community for your recognition and support of our business.

We were lucky to win the award for Best In-House Event Catering 🏆 Saturday evening at the hosted by the - A shout out to all the staff who provided us with such a brilliant event!

To all of our fellow hospitality venues, we count ourselves lucky to be nominated beside you. What we offer to guests in our incredible region is magical.

A massive shout out to our neighbours, for also winning Best Music/Arts Event for the Red Hot Summer Tour. It literally takes a village to organise and execute this tour here on the estate, and is very deserving for all your hard work.

We absolutely love what we offer here at Fino, which is making your special events and moments memorable. If you are looking at dining with us for any events, please reach out through [email protected]

Thank you Barossa! Xx

FINO FRIDAY MENU DROP… This coming Friday 22nd May join us for our next Fino Friday Dinner! Bookings start from 6pm (Boo...
14/05/2026

FINO FRIDAY MENU DROP… This coming Friday 22nd May join us for our next Fino Friday Dinner! Bookings start from 6pm (Bookings essential)…

This Fino Friday Enjoy:
- $85pp 4 Course Set Sharing Savoury Menu
- Additional Snacks/Starters Available
- A la carte Dessert Available
- $10 BYO Available for Dinner

Tables Running out Fast, So Hurry Whilst Tables Last!!
Book Through Link In our Bio or go to Fino.net.au
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This Sunday the 10th of May join us for a very special Mother’s Day lunch, to Celebrate the Incredible women in your lif...
07/05/2026

This Sunday the 10th of May join us for a very special Mother’s Day lunch, to Celebrate the Incredible women in your life!! 🥂🌷♥️

Select few tables left… so hurry and book before they run out!

Bookings are essential…
5 course set sharing menu, $100pp only…
Dietaries cater for with notice upon booking…

Booking through the link in our bio…
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Tasting Australia… Fino Restaurant x Seppeltsfield… A Taste of Time in the Historic 1887 Centennial Cellar… Saturday 16t...
23/04/2026

Tasting Australia… Fino Restaurant x Seppeltsfield… A Taste of Time in the Historic 1887 Centennial Cellar…

Saturday 16th May 11:30am - 4:00pm
$399.00 per person (7 tickets left)
Book through: https://tastingaustralia.com.au/products/events/2026/a-taste-of-time-with-seppeltsfield-x-fino-restaurant

Five course private lunch in the centennial cellar, paired Seppeltsfield wines, cocktail to start all hosted by Fiona Donald chief winemaker of Seppeltsfield Estate and Sharon Romeo Co-Founder of Fino Seppeltsfield….

Address

730 Seppeltsfield Road
Seppeltsfield, SA
5355

Opening Hours

Monday 12pm - 5pm
Tuesday 12pm - 5pm
Wednesday 12pm - 5pm
Thursday 12pm - 5pm
Friday 12pm - 5pm
Saturday 12pm - 5pm
Sunday 12pm - 5pm

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