Baia Di Vino

Baia Di Vino Bayside suburb Sandringham welcomes Mediterranean restaurant, bar and wine store Baia Di Vino to its shores.
(1)

Literally translating to β€˜wine bay’, Baia Di Vino is an expression of the simple European coastal life.

One of our current favourites on the Baia Di Vino shelves is the Ugo Lequio Nebbiolo. This ruby red drop is a medium-bod...
09/04/2024

One of our current favourites on the Baia Di Vino shelves is the Ugo Lequio Nebbiolo.

This ruby red drop is a medium-bodied wine with notes of red fruits, almond and basil. Pair this drop with our Gippsland Sirloin for the ultimate indulgence!

Crudo is the essential first step to any seaside dining experience! 🌊 Order your favourite crisp white wine and our seaf...
07/04/2024

Crudo is the essential first step to any seaside dining experience! 🌊

Order your favourite crisp white wine and our seafood crudo for the quintessential Baia Di Vino experience.

Snapper crudo yuzu aioli, cucumber, green chilli.

Polpo for you, Polpo for me! Octopus with preserved tomato salsa, served on cauliflower puree. πŸ™
05/04/2024

Polpo for you, Polpo for me! Octopus with preserved tomato salsa, served on cauliflower puree. πŸ™

The best desserts are spiked! Try our delicious dessert cocktail, the Speranza: Pistachio, thickened cream, limoncello a...
03/04/2024

The best desserts are spiked!

Try our delicious dessert cocktail, the Speranza: Pistachio, thickened cream, limoncello and honey! 🍹

02/04/2024

Vanilla Bean Panna Cotta served on a white chocolate sable with raspberry gel. Pair with a glass of Amaro Montenegro.

28/03/2024

The boys behind the bar have got you! We take our mixology seriously - which hump-day tipple will you be ordering this week?

Easter is fast approaching! πŸ₯š The team here at Baia Di Vino will be taking a well-earned break to spend time with family...
26/03/2024

Easter is fast approaching! πŸ₯š The team here at Baia Di Vino will be taking a well-earned break to spend time with family over this holiday period. We wish everyone a happy and safe Easter Break!

In the mood for a wine and something light? Our small plates are the perfect way to taste our seasonal flavours and shar...
25/03/2024

In the mood for a wine and something light?

Our small plates are the perfect way to taste our seasonal flavours and share your Baia Di Vino experience with someone special. Try our Chicken liver tartlets topped with port reduction and lemon thyme. 🌿

Pair with a glass of your favourite Pinot Noir!

A piece of Amalfi, right here in Melbourne. πŸ‹ Baia Di Vino is a contemporary expression of the simple life and exquisite...
23/03/2024

A piece of Amalfi, right here in Melbourne. πŸ‹ Baia Di Vino is a contemporary expression of the simple life and exquisite flavours of the European coast.

Looking to make it exclusive?οΏ½We host events from intimate functions in our Private Dining room, to large memorable evenings throughout our whole venue.

Book your next function - get in touch with our team today.

White anchovies, lemon oil and fennel pollen. Pair this small dish with our delicious sourdough and a glass of your favo...
21/03/2024

White anchovies, lemon oil and fennel pollen. Pair this small dish with our delicious sourdough and a glass of your favourite Pinot Grigio. πŸ₯‚

Address

1 Melrose Street
Sandringham, VIC
3191

Opening Hours

Monday 5pm - 12am
Tuesday 5pm - 12am
Wednesday 5pm - 12am
Thursday 5pm - 12am
Friday 12pm - 12am
Saturday 12pm - 12am
Sunday 12pm - 12am

Website

Alerts

Be the first to know and let us send you an email when Baia Di Vino posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category