14/08/2026
THE NEWEST DISH TO HIT OUR MENU MIGHT JUST BE THE G.O.A.T:
"G.O.A.T on a Hot Tin Roof" is new to our menu and it's flavours are as bold and punchy as, well....erm... a goat on a hot tin roof!
Lightly whipped goats cheese, mushroom duxelle, marinated artichokes and pickled red onions on a toasted croissant, finished with shiso and herbs from our market garden make for a dish that's light in style but full of fresh delicousness. Paired with a crisp, chilled white from our list this dish will make your brunch or lunch the G.O.A.T - no kidding!
So stop in and get amongst the good stuff!