Brasserie L'Entrecôte

Brasserie L'Entrecôte Nothing less, Nothing more...
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Parisian Steakhouse & Bar

The concept is simple, an amazing quality Sirloin Steak, accompanied by the delicious secret sauce, crispy homemade french fries, a simple salad & a glass of w**e.

W**e Cave — an intimate cellar showcasing a carefully curated selection of w**es, the perfect setting to discover and sa...
02/10/2026

W**e Cave — an intimate cellar showcasing a carefully curated selection of w**es, the perfect setting to discover and savour exceptional French flavours. 🍷🕯️✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic W**eLovers W**eCell

A generous cut, grilled over high heat and served with all the character a great steak deserves.Our T-Bone — made for th...
01/10/2026

A generous cut, grilled over high heat and served with all the character a great steak deserves.
Our T-Bone — made for those who appreciate a proper steak. 🔥🥩

Notre Foie Gras Poêlé — warm pan-seared foie gras with caramelised pomme rôtie, toasted brioche & a delicate raspberry v...
30/09/2026

Notre Foie Gras Poêlé — warm pan-seared foie gras with caramelised pomme rôtie, toasted brioche & a delicate raspberry vinegar glaze. 🍎🦆✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic FoieGras FrenchCuisine

Behind every great French meal, there is a great bottle of w**e.Discover our carefully curated w**e cellar, from timeles...
28/09/2026

Behind every great French meal, there is a great bottle of w**e.
Discover our carefully curated w**e cellar, from timeless French classics to exceptional bottles. 🍷🇫🇷

Our Tarte Tatin — beautifully caramelised apples beneath golden pastry, served as a timeless French favourite. 🍎🥧✨🇫🇷 ...
25/09/2026

Our Tarte Tatin — beautifully caramelised apples beneath golden pastry, served as a timeless French favourite. 🍎🥧✨🇫🇷

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic TarteTatin FrenchDessert

Our Confit Duck Leg — tender, slow-cooked duck served with fragrant orange sauce, sautéed spinach & silky Paris mash. 🦆🍊...
23/09/2026

Our Confit Duck Leg — tender, slow-cooked duck served with fragrant orange sauce, sautéed spinach & silky Paris mash. 🦆🍊🥔✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic FrenchCuisine

The art of making a cocktail is all about precision, balance and a touch of flair.Shaken, stirred and served with French...
21/09/2026

The art of making a cocktail is all about precision, balance and a touch of flair.
Shaken, stirred and served with French style. 🍸✨

Main Dining Room — elegant French dining, warm atmosphere & timeless sophistication, made for memorable moments around t...
18/09/2026

Main Dining Room — elegant French dining, warm atmosphere & timeless sophistication, made for memorable moments around the table. 🥂✨🇫🇷

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic FrenchDining

Slow-cooked onions, rich broth and a generous layer of melted cheese, perfectly gratinated.Our take on the ultimate Fren...
17/09/2026

Slow-cooked onions, rich broth and a generous layer of melted cheese, perfectly gratinated.
Our take on the ultimate French comfort classic. 🧅🇫🇷

A colourful selection of refreshing mocktails, each one crafted to be as beautiful as it is delicious. 🍓🍍🥝🌸✨ ...
16/09/2026

A colourful selection of refreshing mocktails, each one crafted to be as beautiful as it is delicious. 🍓🍍🥝🌸✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic Mocktails SydneyDrinks

The thrill of the race, the cheer of the crowd, the charm of the brasserie. 🐎🥂Melbourne Cup is always a day to remember ...
14/09/2026

The thrill of the race, the cheer of the crowd, the charm of the brasserie. 🐎🥂

Melbourne Cup is always a day to remember at Brasserie l’Entrecôte! Dress up, gather your favourites and join us for a lively lunch with French flair.

Tuesday 3rd November • À la carte menu • Live race coverage & sweeps

Book your table and join the excitement!

Our Baba au Rhum — delicate, indulgent and served with our homemade mascarpone.A classic French dessert, made with a lit...
14/09/2026

Our Baba au Rhum — delicate, indulgent and served with our homemade mascarpone.
A classic French dessert, made with a little extra love. ✨

Our scallops beautifully seared and paired with silky foie gras mousse, black truffle oil, confit onion & delicate puff...
11/09/2026

Our scallops beautifully seared and paired with silky foie gras mousse, black truffle oil, confit onion & delicate puff pastry. ✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic FineDining

Our signature sirloin, grilled to perfection and served with our secret sauce.A French classic worth keeping a secret. 🥩...
10/09/2026

Our signature sirloin, grilled to perfection and served with our secret sauce.
A French classic worth keeping a secret. 🥩🇫🇷

Our Pineapple Flambé — Caramelised pineapple flambéed with Martinican rum & served with creamy coconut ice cream. 🍍🔥🥥✨ ...
09/09/2026

Our Pineapple Flambé — Caramelised pineapple flambéed with Martinican rum & served with creamy coconut ice cream. 🍍🔥🥥✨

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic DessertLovers

Step inside Brasserie L’Entrecôte — where timeless French elegance meets the warm, lively spirit of a Parisian brasserie...
07/09/2026

Step inside Brasserie L’Entrecôte — where timeless French elegance meets the warm, lively spirit of a Parisian brasserie. 🇫🇷✨

Sirloin Steak MB5+ — Charcoal-grilled to perfection, showcasing the rich flavour & tenderness of premium Australian beef...
04/09/2026

Sirloin Steak MB5+ — Charcoal-grilled to perfection, showcasing the rich flavour & tenderness of premium Australian beef. 🥩

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic
SteakLovers

Start your French experience with our favourite starters 🇫🇷✨ From classic escargots and delicate tartare to our irresist...
31/08/2026

Start your French experience with our favourite starters 🇫🇷✨ From classic escargots and delicate tartare to our irresistible cheese soufflé — the perfect way to begin your meal at Brasserie L’Entrecôte.

🥂 10 years of Brasserie L’Entrecôte & we couldn’t celebrate without you.A decade of shared meals, special occasions, goo...
30/08/2026

🥂 10 years of Brasserie L’Entrecôte & we couldn’t celebrate without you.

A decade of shared meals, special occasions, good w**e & unforgettable memories. ❤️ Thank you for being part of our journey & for your incredible support over the years.

Join us on Wednesday 14th October for a very special 3-course anniversary dinner — $120pp, featuring some of our favourite French-inspired creations and beautiful Australian produce.

Here’s to 10 years & many more to come! 🥂✨

📅 Wednesday 14th October 2026
🎟️ Bookings essential

Who are you bringing to our 10th anniversary? 🥂👇

SydneyDining CelebrateWithUs 10thAnniversary FoodieSydney

Golden, crispy, and irresistibly indulgent 🤎✨ Our profiteroles, generously drizzled with warm chocolate sauce — the perf...
24/08/2026

Golden, crispy, and irresistibly indulgent 🤎✨ Our profiteroles, generously drizzled with warm chocolate sauce — the perfect sweet ending. 🍫

Our signature Sirloin Steak 🥩🇫🇷 Served with crispy French fries and a fresh green salad — simple and generous. 🥗 ...
20/08/2026

Our signature Sirloin Steak 🥩🇫🇷 Served with crispy French fries and a fresh green salad — simple and generous. 🥗

A little touch of French charm on the walls. 🍫🤎✨
17/08/2026

A little touch of French charm on the walls. 🍫🤎✨

Flame-grilled to perfection. 🔥Discover our signature steaks, cooked over charcoal for that unmistakable smoky flavour.🥩 ...
03/08/2026

Flame-grilled to perfection. 🔥

Discover our signature steaks, cooked over charcoal for that unmistakable smoky flavour.🥩

Our soufflé à la Framboise — Delicate, airy & bursting with raspberry. 🩷 bestrestaurant feelnewsydney pymble G...
29/07/2026

Our soufflé à la Framboise — Delicate, airy & bursting with raspberry. 🩷

bestrestaurant feelnewsydney pymble GourmetExperience FrenchSophistication frenchdelicacy frenchclassic

🤎 Truffle Season Is Here 🤎 Fresh truffles from Western Australia have arrived! Indulge in our seasonal favourites, from ...
27/06/2026

🤎 Truffle Season Is Here 🤎

Fresh truffles from Western Australia have arrived! Indulge in our seasonal favourites, from our Truffle Tartine to our light and airy Truffle Cheese Soufflé, all finished with fresh truffle shaved at your table.

Available for a limited time only. 🇫🇷✨🍷

brasserielentrecote pymble

Address

1047 Pacific Highway
Pymble, NSW
2073

Opening Hours

Tuesday 11:30am - 2:30pm
6pm - 9pm
Wednesday 11:30am - 2:30pm
6pm - 9pm
Thursday 11:30am - 2:30pm
6pm - 9pm
Friday 11:30am - 2:30pm
6pm - 9pm
Saturday 11:30am - 2:30pm
6pm - 9pm
Sunday 11:30am - 2:30pm
6pm - 9pm

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