The Butler Potts Point

03/09/2026

We have a few tables remaining for Father's Day lunch or dinner in Potts Point!

All dads will receive a Stone & Wood on arrival, then settle in with our banquet menu or go à la carte. And with kids options available, the whole family is welcome at the table.

Book now to secure your spot & check out what's on offer at the link below 🥂

For The Dads - spoil the father figure in your life with a Butler feast on Sunday, 6th September.

01/09/2026

Cheers to Springtime in Potts Point.

Colourful cocktails, fresh produce & that terrace sunshine... our favourite time of year!

Book in ~ https://bit.ly/TheButlerBookingNow

26/08/2026

No Father's Day meal is complete without a show stopping centrepiece; Chef Amber Doig’s large format steaks are available to add on this Father’s Day.

The kind of cuts that make a Father’s Day feast truly unforgettable...

Westholme Wagyu Rump Cap MBS 4-5 250g
1kg Brooklyn Valley T-Bone MBS 3-4
500g Dry Aged Bone-In Sirloin

Book your table today ~ https://bit.ly/TheButlerFathersDay

25/08/2026

Our $99 Long Lunch is here to stay!!

2 hours of flowing drinks & a shared Butler feast starring our famous Lamb Barbacoa.

This is how you long lunch in style.

Find out more & book in ~ link in bio

20/08/2026

Long lunching in Potts Point.

Our $99 Winter Long Lunch is the perfect opportunity for a celebration or catch-up. An afternoon of grazing, good company, and flowing drinks.

View the menu & book your next bottomless with us ~ https://bit.ly/ButlerBottomlessLunch

18/08/2026

Humpty Doo Barramundi Veracruz-style, with tomato, olive & capers.

Melt in your mouth tender, a winter favourite ~ https://bit.ly/BPP-Menu

12/08/2026

For The Dads.

We’re spoiling the father figures in our lives with a Butler feast on 6th September, 2026.

All dads will receive a on arrival, then settle in with our banquet menu or go à la carte. And with kids options available, the whole family is welcome at the table

Plus we will be serving up some delicious steak specials:
Westholme Wagyu Rump Cap MBS 4-5 250g
1kg Brooklyn Valley T-Bone MBS 3-4
500g Dry Aged Bone-In Sirloin

Book now to secure your spot ~ https://bit.ly/TheButlerFathersDay

10/08/2026

We are closed today for our annual staff party.

We will be back open as usual tomorrow for dinner & drinks in Potts Point.

06/08/2026

Fresh Sapphire Coast Oysters in Potts Point.

Working with Rock Oyster Depot we are sourcing the very best in Sydney Rock Oysters - at the moment showcasing delicious Sandingroove 🦪

Chef Amber Doig was lucky enough to venture down to Merimbula to check out both Sandingroove & Wheelers Oyster Farm - learning all about the process of farming oysters, the flavour profiles & getting to know our suppliers.

Take us a listen as Amber takes us through this trip & how we serve & enjoy these oysters today at The Butler.

04/08/2026

Time for Tuesday Table.

For just $40, you’ll enjoy rich, smoky shreds of twelve-hour braised lamb with warm corn tortillas and a serve of shoestring fries on the side.

Make your own tacos & enjoy this hearty winter favourite all to yourself.

Book in ~ https://bit.ly/TuesdayTableBPP

30/07/2026

Open the doors to our light & inviting terrace.

City views, lush greenery & the perfect atmosphere for a long lunch. See you in Potts Point ~ https://bit.ly/TheButlerBookingNow