21/06/2026
ARPEPE W**e Dinner 🍷
Save the Date of August 6 for this exclusive event, celebrating this exceptional producer with a special w**e dinner ☑️
🍷 ARPEPE is one of Valtellina’s defining estates — founded in 1984 by Arturo Pelizzatti Perego, drawing on the experience gained in his father’s and grandfather’s firm, with the ambition of realising the full potential of this unique Alpine terroir according to the rules of the oldest traditions; today his children Isabella, Emanuele and Guido carry the work forward as the fifth generation of growers. The Rosso di Valtellina first appeared in 2003, born after a sweltering summer that left grapes unsuited to the more serious cru bottlings — rather than waste the fruit, the family gave it a free and light-hearted personality of its own, distinct from its more refined elder siblings. The grapes — Nebbiolo, known locally as Chiavennasca, grown on steep, terraced, south-facing mountain vineyards — undergo spontaneous fermentation.
