Circa 1876

Circa 1876 Our seasonal menu offers a refined, yet relaxed dining experience, guided by the produce grown just metres away in our kitchen garden.
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Our ethos is toward a true expression of flavour that is cultivated on the land and finessed in the kitchen. Set in a 1876 slab cottage, Circa 1876 is the ideal location for lunch and dinner as well as private functions and weddings. Sit on the wrap around veranda and enjoy some of the most amazing culinary sensations in the Hunter Valley. Open 7 days for lunch and dinner
02 4998 4998

Stunning couple? Check. Perfect autumn foliage? Check. The timeless, fairy-lit charm of Circa 1876? Absolutely.We are st...
03/06/2026

Stunning couple? Check. Perfect autumn foliage? Check. The timeless, fairy-lit charm of Circa 1876? Absolutely.

We are still completely swooning over Rhiannon and Joshua's gorgeous wedding day. Whether you're dreaming of a grand portrait session down our iconic tree-lined driveway or stealing away for a private moment before your reception, our estate is designed for unforgettable memories.

Our event team can't wait to discuss your dream wedding with you. Email [email protected] to check availability for 2026/2027 dates and beyond.

As the true winter chill settles over the Hunter Valley, our culinary cravings naturally turn toward deeper, richer, and...
02/06/2026

As the true winter chill settles over the Hunter Valley, our culinary cravings naturally turn toward deeper, richer, and more comforting flavours. Inside the historic, fire-warmed charm of Circa 1876, the season of indulgence is officially here, headlined by our exquisite chocolate pavé.

This dessert is a masterclass in texture and rich cocoa profile, crafted to bring warmth to the coolest of days. At its heart is a remarkably dense, velvety chocolate pavé that melts effortlessly with every spoonful.

28/05/2026

This is the beautiful ceremony area at Circa 1876. With a long runway path leading up to the Arbor, it gives your guests plenty of time to take in your gorgeous wedding vibes 😎

28/05/2026

A dining experience with us beckons.

We are open Tuesday to Saturday for dinner, and Friday & Saturday for lunch. We can’t wait to see you soon.

Step into a seamless wedding day where elegance meets old-world charm.Because our breathtaking ceremony and reception sp...
27/05/2026

Step into a seamless wedding day where elegance meets old-world charm.

Because our breathtaking ceremony and reception spaces are right here in one place, you and your guests can skip the travel stress and focus entirely on celebrating. From bespoke planning to exquisite food and drinks, our expert events team handles the heavy lifting. Get in touch today, and let us make planning your dream day effortless.

Photography: Stories With Mel

Behind every unforgettable meal here is a true master of the craft. Meet our Executive Chef, Anthony Fullerton.For him, ...
26/05/2026

Behind every unforgettable meal here is a true master of the craft. Meet our Executive Chef, Anthony Fullerton.

For him, culinary excellence isn't about over-complicating the menu. It’s about heart, precision, and an obsessive respect for local, seasonal ingredients. Drawing inspiration straight from the gardens surrounding our estate, he creates bespoke dishes that deeply connect the plate to the place.

He doesn't just run a kitchen; he orchestrates memories for every guest who walks through our doors.

25/05/2026

Picture this: walking down our tree-lined driveway, carpeted in rich gold and amber leaves, before stepping into the warmth of our timber-hewn dining room.

The faint scent of a crackling fire fills the air, the candlelight flickers against the rustic slab walls, and the world outside slows down just a little bit.

22/05/2026

Weekends look better dining by the fire.

There’s a table waiting for you, every evening from Tuesday to Saturday & for lunch on Friday and Saturday.

As the crisp autumn air settles over the Hunter Valley, our kitchen brings warmth. Introducing one of our seasonal stars...
21/05/2026

As the crisp autumn air settles over the Hunter Valley, our kitchen brings warmth. Introducing one of our seasonal stars: the Aquna Murray Cod.

We’ve treated this premium, sustainably caught Australian icon with the respect it deserves, perfectly pan-seared for that flawless, crispy skin, and balanced with vibrant, seasonal flavours.

Escaping to wine country this weekend? Secure your table and let us take care of the rest.

Tablespaces and styling fit for royalty... the combination of natural textures, fresh florals and crisps linens make for...
20/05/2026

Tablespaces and styling fit for royalty... the combination of natural textures, fresh florals and crisps linens make for a showstopping reception for our weddings.

If you're ready to start your wedding planning, we are ready to chat. Contact our events team - tinyurl.com/circawedding

Address

64 Halls Road
Pokolbin, NSW
2320

Opening Hours

Tuesday 5:30pm - 10pm
Wednesday 5:30pm - 10pm
Thursday 5:30pm - 10pm
Friday 12pm - 4pm
5:30pm - 10pm
Saturday 12pm - 4pm
5:30pm - 10pm

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