11/09/2026
Try it with steamed rice 🍚
Our Hakka Braised Pork with Black Fungus 客家木耳焖猪肉 — tender, richly braised pork with black fungus, served over hot steamed rice and fresh greens.
Rich, savoury and comforting — sometimes a bowl of rice is all you need. 🤎
📍 Rossmoyne Chinese Restaurant 客人來
Dine-in & takeaway available.
#客家菜 MalaysianFoodPerth