Rustico Tapas & Wine Bar

Rustico Tapas & Wine Bar Award-Winning tapas on the Rockingham foreshore. Welcome to the Rustico Tapas Bar page.
(2756)

Here you will receive exclusive offers, the chance to enter competitions, as well as be kept up to date with special and upcoming events! Check-in, Tag your friends and Upload your snaps from Rusticos to our wall- we would love to see them!

31/07/2026

Have you tried our Beef Carpaccio?

Using beef sourced from Dardanup in Western Australia's South West region and served with black garlic aioli, cured egg, crispy capers and potato wafers. This dish has been a Rustico Tapas favourite for a long time.

For those with dietaries, this dish is also gluten and dairy free!

A bottle of red. A table full of tapas.Now you're eating the Spanish way.
29/07/2026

A bottle of red. A table full of tapas.

Now you're eating the Spanish way.

A little slice of Spain, right here on the Rockingham foreshore.The kind of place where tapas are passed around the tabl...
23/07/2026

A little slice of Spain, right here on the Rockingham foreshore.

The kind of place where tapas are passed around the table, sangria is shared by the jug, and every meal is about the people you're sharing it with.

Come in, make yourself at home, and enjoy the Spanish way of life with us.

Golden fried goat's cheese, finished with orange blossom honey for the perfect balance of crisp, creamy and sweet.Order ...
21/07/2026

Golden fried goat's cheese, finished with orange blossom honey for the perfect balance of crisp, creamy and sweet.

Order one for the table... if you're feeling generous.

20/07/2026

Our award-winning tapas menus are designed to be shared the Spanish way. Feast on one of our set menus or choose your own adventure with our à la carte options.

Some dishes never go out of style.Our Roast Pork Belly has been a Rustico favourite for years, and it's easy to see why....
19/07/2026

Some dishes never go out of style.

Our Roast Pork Belly has been a Rustico favourite for years, and it's easy to see why. Crispy on the outside, tender on the inside, served with burnt apple purée and rich PX jus.

If it's been a while since you ordered it, consider this your reminder.

Tapas were never meant to be eaten alone.They're made for passing around the table, trying a little bit of everything, a...
16/07/2026

Tapas were never meant to be eaten alone.

They're made for passing around the table, trying a little bit of everything, and arguing over who gets the last bite. That's the beauty of Spanish dining - it's as much about the people around the table as it is the food ❤️

Our monthly Bottomless Bubbles Lunch is back on Saturday 25th July! 🥂Dine on our Five-Course Degustation menu and you ca...
15/07/2026

Our monthly Bottomless Bubbles Lunch is back on Saturday 25th July! 🥂

Dine on our Five-Course Degustation menu and you can add bottomless prosecco for just $30pp. Enjoy yellowfin crudo, fried goat's cheese, crumbed pressed lamb shoulder and a European cheese board to finish.

Bookings are available on our website. See you there ✨

Two Pork Tacos. Never enough.Loaded with sofrito, slaw and salsa, with a squeeze of lime to finish. Order a round for th...
12/07/2026

Two Pork Tacos. Never enough.

Loaded with sofrito, slaw and salsa, with a squeeze of lime to finish. Order a round for the table… then maybe another. 🌮

There's always a good reason to pop a bottle 🥂Birthdays, anniversaries, long-overdue catch-ups, or simply getting your f...
09/07/2026

There's always a good reason to pop a bottle 🥂

Birthdays, anniversaries, long-overdue catch-ups, or simply getting your favourite people around the same table. Whatever you're celebrating, do it with tapas to share, glasses raised and nowhere else you need to be.

Seafood, three ways. Which one are you reaching for first?WA Charred Octopus with kipfler potato and nduja dressing. Con...
08/07/2026

Seafood, three ways. Which one are you reaching for first?

WA Charred Octopus with kipfler potato and nduja dressing. Cone Bay Barramundi with lemon caper butter. Tempura Prawn with wasabi slaw, avocado and cucumber verde.

A margarita in hand and a few share plates for the table. That’s Sunday sorted 🍹
05/07/2026

A margarita in hand and a few share plates for the table. That’s Sunday sorted 🍹

This winter, settle in over a table of comforting favourites.Share our Sweet Sherry Mushrooms with warm sourdough, Spani...
04/07/2026

This winter, settle in over a table of comforting favourites.

Share our Sweet Sherry Mushrooms with warm sourdough, Spanish Meatballs with sofrito and whipped feta, and crumb pressed Lamb Shoulder with romesco. Or, if you'd rather leave the decisions to us, our Feed Me Favourites menu brings together a selection of our most-loved dishes, complete with a glass of sangria, prosecco or tap beer to start ❤️

Book your table via our link in bio!

01/07/2026

You, me... dinner at Rustico?

Make yourself at home in our small slice of Spain. The sort of place where one round of tapas turns into two, and one cocktail becomes another. You know what they say... "barriga llena, corazón contento" (full stomach, happy heart) ❤️

Birthdays are best shared.A table full of tapas, cocktails flowing, and your favourite people gathered by the coast. Whe...
28/06/2026

Birthdays are best shared.

A table full of tapas, cocktails flowing, and your favourite people gathered by the coast. Whether you're celebrating something special or simply making the most of a beautiful afternoon, Rustico was made for moments like these 🍸

📸 Brytnee | WOMENS FAT LOSS & STRENGTH COACH

Spanish-inspired feasts, flowing drinks and a relaxed coastal atmosphere. Book one of Rockingham's favourite waterfront ...
26/06/2026

Spanish-inspired feasts, flowing drinks and a relaxed coastal atmosphere. Book one of Rockingham's favourite waterfront venues to celebrate the end of financial year.

If you're looking for a way to thank your team for a year of hard work, or simply bring everyone together outside the office, EOFY is the perfect opportunity to do it.

With a menu designed for sharing and options to accommodate all dietary requirements, everyone on your team will be well catered for.

It’s that time again - our monthly Bottomless Bubbles Lunch is back this Saturday 27th June! 🥂Dine on our Five-Course De...
24/06/2026

It’s that time again - our monthly Bottomless Bubbles Lunch is back this Saturday 27th June! 🥂

Dine on our Five-Course Degustation menu and you can add bottomless prosecco for just $30pp. Enjoy yellowfin crudo, fried goat's cheese, crumbed pressed lamb shoulder and a European cheese board to finish.

Some of our favourite ways to start a meal at Rustico.From Dardanup Beef Carpaccio and Yellowfin Crudo to Burrata with s...
21/06/2026

Some of our favourite ways to start a meal at Rustico.
From Dardanup Beef Carpaccio and Yellowfin Crudo to Burrata with smoked beetroot and our Summer Montadito with stone fruit, these share plates are made to be enjoyed around the table and pair perfectly with a handcrafted cocktail. 🍸

Fresh Cone Bay Barramundi, finished with a zesty lemon caper butter. A must-try for seafood lovers.
18/06/2026

Fresh Cone Bay Barramundi, finished with a zesty lemon caper butter. A must-try for seafood lovers.

A little slice of Spain on the Rockingham foreshore. Think shared plates, coastal air, and warm hospitality - all design...
16/06/2026

A little slice of Spain on the Rockingham foreshore. Think shared plates, coastal air, and warm hospitality - all designed for long lunches, easy dinners and everything in between.

Bookings recommended, walk-ins always welcome ❤️

Address

Rockingham Beach Road
Perth, WA
6168

Opening Hours

Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 12pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 10pm

Alerts

Be the first to know and let us send you an email when Rustico Tapas & Wine Bar posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Rustico Tapas & Wine Bar:

Share