22/07/2026
Our returns Thursday August 6th with Frankland Estate 🍷
Hunter Smith — owner and winemaker — joins us for the official launch of the new vintage Isolation Ridge wines, with Jack pairing each course and Hunter telling the stories behind them.
The menu:
Welcoming drink — Isolation Ridge Riesling 2025
Qld prawn, WA scallop, lardo & tomato vinaigrette — Alter Weg Riesling 2024
Egg yolk & ricotta raviolo, pinenut oil & fresh truffle — Estate Chardonnay 2025 (with a tasting pour of Estate Shiraz 2023)
Northern Rivers veal, salted radicchio & purple carrot with burnt onion — Isolation Ridge Mourvèdre 2024
Dark chocolate & mandarin truffle with honeycomb dust — Isolation Ridge Syrah 2024
$130pp | One night only, seats are limited — book via the link in bio 🥂