22/09/2026
🧁 A cupcake should taste as good as it looks…
There’s a lot of thought that goes into my cupcakes at Renee’s Bakehouse — and it starts with my buttercream. 💕
I use my own special Renee’s Bakehouse buttercream recipe, carefully balanced to give you that beautiful creamy texture with just the right amount of sweetness. Not sickly sweet, not too heavy… just really delicious.
And because the base buttercream is so versatile, I can pair it with almost any flavour you can imagine. Chocolate, vanilla, fruity flavours, caramel, cookies, something completely different… I love playing around with flavours and creating something that feels right for you.
Because honestly, no two taste buds are the same.
I’m a qualified baker and a chef (in training), but I’m also a mum — and I think that’s probably why I’m a little fussy about the things I make. I want to create food that people genuinely enjoy eating, not just something that looks good in a photo.
For me, the perfect cupcake has that balance of cake to buttercream — a soft and delicious cake underneath, and buttercream that is sweet enough to feel like a treat without completely overpowering everything else.
And then there’s the fun part… making each order personal. 💜💚
Different colours. Different flavours. Different combinations. Different celebrations.
Because your cupcakes don't have to be the same as everyone else's. You get to make them yours.
✨ Custom flavours
✨ Personalised colour combinations
✨ Classic favourites
✨ Unique flavour creations
Made from scratch, with plenty of butter, a little bit of creativity, and a whole lot of love for what I do.
Renee’s Bakehouse — where I believe beautiful cupcakes should taste just as good as they look. 🧁💕
