18/09/2026
We’re grateful to be featured in The Sunday Times Magazine recently, with our food, our story and the team behind Kilo getting a little moment in the spotlight. ❤️
Thank you to Sunday Times Magazine and thehungryfawn for your kind words.
And now we’d love to hear from you — which product would you be writing a five-star review for? Tell us in the comments! 🤌🏼
Thank you to everyone who has supported us, shared our food and walked through our doors — and hello to all the new faces who have joined us recently.
We’re so grateful to have you as part of the Kilo family, and we love hearing what you think.