Emma's Table

Emma's Table Emmas table is a family owned restaurant delicate simple produce of the Central West NSW, Combined w Wine
The best of Local, Australian and Italian wine makers

Location
Emma's Table is located in the Heart of Orange, A quick stroll from most central accommodation simple for both public an private transport options with parking at rear. Side entrance from Peisley Street located inside The Hotel Orange
About Us
Fresh local Central West produce crafted into delicious affordable food. Emmas table is a family owned restaurant delicate simple produce of the

Central West NSW, Combined with fresh seafood from the Sydney Fish Market for you to enjoy in a relaxed environment with casual friendly service.

Tonight we celebrate the beginning of food week with our menu which will run 7 nights through food week. 90% of the ingr...
08/04/2016

Tonight we celebrate the beginning of food week with our menu which will run 7 nights through food week. 90% of the ingredients are local. The set menu celebrate our region and the hard working Chefs and producers in the region. Come in and enjoy for $50 for two coarse and $60 for three courses.

Emma's Table The Molong Farm Pride of Oak 'Tablelands Premier Meats'Badlands Brewery Borenore Brewhouse Canobolas-Smith Wines Huntley Berry Farm MSM Milling & Manildra Group Paddock to Plate 2016 Manildra Flour Mills Gibson's Grove Olives Racine Bakery Crack Willow Farm

Emma’s table presents seasonal local produce in rustic style.
Please enjoy ! we appreciate your support and suggestions

How good are these fresh salmon :perfectly portioned for fish of the day :our chefs will prepare according to your order...
12/03/2016

How good are these fresh salmon :perfectly portioned for fish of the day :our chefs will prepare according to your order confit ,pan fried ,grilled or carpaccio with your own choice of sides.......

Tonight special :pan fried Moroccan spiced whole baby snapper with sauté kale , mango,capsicum,tomato,fresh coriander sa...
03/03/2016

Tonight special :pan fried Moroccan spiced whole baby snapper with sauté kale , mango,capsicum,tomato,fresh coriander salsa.......🐟🐟🐟🐟🐟🐟🐟🐟🐟

Happy Valentine to everyone ....make your valentine day special with this succulent dish : pan fried crispy skin snapper...
14/02/2016

Happy Valentine to everyone ....make your valentine day special with this succulent dish : pan fried crispy skin snapper fillet with beurr Blanc emulsion ,baked tomatoes and seaweed crackers .....and also choose any entree and mains ..get compliment dessert for your Valentine....see you then ...kitchen opens all day till 9 pm

Tonight's special,  I am very excited and proud; Paddock to plate, tonight's special is a succulent rib-eye steak, seaso...
12/02/2016

Tonight's special, I am very excited and proud; Paddock to plate, tonight's special is a succulent rib-eye steak, seasonal vegetables, paris butter and red wine jus. Very proud of what we create and offer Orange and afar customers that come to visit us. We also have a selection of wine to accompany this fine dish.

Recently harvest fig from our own farm ...come and try our tonight simple homemade produced dish : baked fig salad : fre...
10/02/2016

Recently harvest fig from our own farm ...come and try our tonight simple homemade produced dish : baked fig salad : freshly picked fig wrapped with prosciutto and stuffed with Gorgonzola cheese and served on bed of rocket ,roast pumpkin , walnuts and drizzle honey balsamic glaze

Try our tonight chef special:seafood risotto...fresh king prawn , mussels,squid sautéed in garlic ,chilli and white wine...
06/02/2016

Try our tonight chef special:seafood risotto...fresh king prawn , mussels,squid sautéed in garlic ,chilli and white wine and finish with arabiata sauce,fish stock,and mascoporne and lemon zest.....

Tonight special: pan fried crispy skin salmon with Beetroot and mascarpone purée and heirloom turnip ...come and try our...
20/01/2016

Tonight special: pan fried crispy skin salmon with Beetroot and mascarpone purée and heirloom turnip ...come and try our summer menu........

Yabbies from our own farm in molong .....so to promote the local produce...our chef decided to put on tonight special :s...
07/01/2016

Yabbies from our own farm in molong .....so to promote the local produce...our chef decided to put on tonight special :sautéed yabbies tails on lemon garlic butter..and on the bed of grilled seasonal vegetables and prawn bisque and pickled saved fennel ....come and try...

Tonight's "local is lovely" specials , local Molong figs baked with gorgonzola.. And Yabby tails with leek celery and wh...
02/01/2016

Tonight's "local is lovely" specials , local Molong figs baked with gorgonzola.. And Yabby tails with leek celery and white wine , limited stock tonight only ! Please book on 63611177

Kitchen open , 10% surcharge apples , happy new year
01/01/2016

Kitchen open , 10% surcharge apples , happy new year

19/12/2015

for those who have little ones and like giving them cherries without the pip.... This is how we do it in NSW. 1st buy and consume a local beer ... we used Borenore Brewhouse as an example. Purchase some premium fresh cherries from Orange, New South Wales ... See you Emma's Table soon for some local produce ....

Address

Inside The Hotel Orange , 320 Summer Street
Orange, NSW
2800

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