Clandestino Coffee

Clandestino Coffee Contact information, map and directions, contact form, opening hours, services, ratings, photos, videos and announcements from Clandestino Coffee, Coffee shop, 59 Rene Street, Noosaville.
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26/09/2026

Leave the cooking to us. Choose your favourite from our seasonal breakfast menu, or build your lunch from the wide selection of protein, salads and sides.

This one is a keeper! Think complex juicy notes of boysenberries ice cream and apricot on the first sip, followed by a d...
19/09/2026

This one is a keeper! Think complex juicy notes of boysenberries ice cream and apricot on the first sip, followed by a delicate floral lavender and honey bringing balance and sweetness. The cup finishes with a pleasant cacao aftertaste.

To round up our Burundi coffees on offer, Kibingo is a fully washed Burundi grown and hand-picked in the highlands by ov...
13/09/2026

To round up our Burundi coffees on offer, Kibingo is a fully washed Burundi grown and hand-picked in the highlands by over 1700 small farmers, and perfected through the meticulous processing at the Kibingo Washing Station.

Roasted on the lighter side, you'll enjoy it as espresso or as filter. Kibingo will surprise you with a cascade of delicious notes opening up as your brew cools off.

Tastes like: Boysenberry, Lavender, Honey, Apricot, Apple and Cacao

11/09/2026

Worth getting off the beaten track while holidaying in Noosa and explore what's hidden in the industrial Noosaville. We'll be waiting, come early.

Balanced diets are overrated. Three bags of Magneto on the head is how we do breakfast.
02/09/2026

Balanced diets are overrated. Three bags of Magneto on the head is how we do breakfast.

30/08/2026

If you still haven’t sorted your Father’s Day gift, there’s still time to grab a few bags of Papa Brew from our shelves. Or even better, take dad out for a breakfast date this weekend.

Lively, velvety, and expressive. The honey processed Gakenke is grown by 1780 small farmers in the Kayanza region. With ...
27/08/2026

Lively, velvety, and expressive. The honey processed Gakenke is grown by 1780 small farmers in the Kayanza region. With a milder body than a classic washed Burundi, expect a clean cup and pleasant, syrupy sweetness.

Gakenke is extraordinary brewed as a filter. From an intense purple fruit driven first sip, it gets sweeter and more syrupy with every degree it drops.

Now available online and as a subscription.

Gakenke comes from the Kayanza highlands, where altitude and meticulous washing station work yield coffees with real pre...
23/08/2026

Gakenke comes from the Kayanza highlands, where altitude and meticulous washing station work yield coffees with real precision.

Honeys in Burundi were a rarity, but more washing stations have been adopting the process and yielding great results. Think purple fruit like jammy blackberry and exotic jaboticaba, followed by a bright apricot acidity. This complex coffee gets sweeter and more velvety as the cup cools down, finishing with a delicate black tea aftertaste.

If you haven't tried Gakenke, order a bag online or pop in to our store.

21/08/2026

Meet your new cinnabon obsession. If you’re a regular, you know to get in early - these beauties sell out fast!

Baked in-house every morning and ready from 6.30am. Taste it yourself, share it, or take one extra home with you.

07/08/2026

The mullet of filter roasts.
Milk chocolate & red fruits up front, lemon grass tropical party out the back. Plenty of personality in this clean and charismatic bag.
Daniel just dropped the ultimate review for our Sidama Shafeta, and we love it! Grab a bag and see for yourself.

Address

59 Rene Street
Noosaville, QLD
4566

Opening Hours

Monday 7am - 4pm
Tuesday 7am - 4pm
Wednesday 7am - 4pm
Thursday 7am - 4pm
Friday 7am - 4pm
Saturday 7am - 3pm
Sunday 8am - 2pm

Telephone

+611300656022

Website

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