12/08/2026
Some of our amazing crew!!
Offsite Catering — It’s Not for the Faint-Hearted! 🔥👨🍳
People see the finished product — beautiful food, perfectly set tables and smiling guests.
What they don’t see is everything that happens before the first plate hits the table.
Offsite catering means packing an entire kitchen, loading vans, travelling to venues, unloading, building a kitchen from scratch, working with whatever space we’re given, cooking restaurant-quality food for hundreds of guests… and then packing the whole thing back up again at the end of the night. 😮
Sometimes we're cooking in a beautiful commercial kitchen. Other times it's a marquee, shed, garage or paddock!
It’s long hours. It’s heavy lifting. It’s hot kitchens. It’s problem solving on the fly. And it takes an incredible team to make it all look effortless.
But when the food goes out, the guests are happy and we see an event come together — that’s why we do it.
A massive shoutout to our Penfolds crew who work incredibly hard behind the scenes at every event. 🤍
Offsite catering is hard work… but we bloody love it.