Bass Strait Direct

01/09/2026

25/08/2026

New In Store!

14/08/2026

Father’s Day Platters are Available to Order for your Special Father Figure we have Two to choose from, both $60 each.

Classic Platter has: 1 Doz Oysters, .400gms Cooked Prawns, lemon and In-house made Seafood Sauce.

Cutlet Platter has: 1/2 Doz Oysters, .400gms Cooked Prawns, .400gms Cooked Prawn Cutlets, lemon and In-house made Seafood Sauce.

Order In store or by calling 5956 7980.
We will Not be taking orders via Messenger.

09/07/2026

Winter Warmer 🤤👌

Spicy Lemongrass Fish Soup 🌶️🌿
Ingredients:
(500g) white fish fillets (such as Cod ,Snapper or Reef Fish), cut into 1-inch pieces
1 tablespoon vegetable oil
1 onion, finely chopped
2 cloves garlic, minced
1 stalk lemongrass, smashed
1-inch piece of ginger, minced
2-3 Thai bird’s eye chilies, sliced
4 cups vegetable broth
1 tablespoon fish sauce
1 tablespoon soy sauce
Juice of 3 limes
1 teaspoon sugar
1 cup zucchini, sliced
1 red bell pepper, sliced
Fresh coriander, for garnish
Lime wedges, for serving
Salt and black pepper, to taste
📝 Directions:
1️⃣ Sauté Aromatics: Heat the vegetable oil in a large pot over medium heat. Add the chopped onion, garlic, ginger, and smashed lemongrass. Sauté for about 3 minutes until fragrant and the onion softens.
2️⃣ Build the Soup Base: Stir in vegetable broth, fish sauce, soy sauce, lime juice, and sugar. Bring the mixture to a simmer and cook for 10 minutes to let the flavours to infuse.
3️⃣ Add Vegetables: Add the sliced zucchini and red bell pepper to the soup. Cook for 5-7 minutes until the vegetables are tender yet still vibrant.
4️⃣ Cook the Fish: Gently add the fish pieces to the soup and simmer for 5-7 minutes, or until the fish is flaky and cooked through.
5️⃣ Adjust and Serve: Taste the soup and adjust the seasoning with salt and pepper as needed. Garnish with fresh coriander and serve with lime wedges on the side for extra zest.
⏱ Prep Time: 15 minutes
⏱ Cook Time: 20 minutes
⏱ Total Time: 35 minutes
Calories: 320 kcal per serving
Servings: 4

09/07/2026

We have another fresh load of Bass Strait Scallops, available in store, we even got a few packed off for our few local IGA’s and Foodworks.

01/07/2026

In season and plenty available fresh Bass Strait Scallops we will have a great supply coming in every few days.
Orange Roughy in season get it while it lasts, we have Sand Whiting available whole or fillets and as always we are busy processing our beautiful fresh Bass Strait Gummy, and yes we have a handful of Duckfish.

23/06/2026

Drop your Knives off at the shop and have them back within 48 hrs.