Una Volta

Una Volta Italian Restaurant serving a Set 4 Course Menu that changes monthly.
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Our Primo course for June.Caramelised onion and Vannella Cheese ricotta ravioli, brown butter and pinenut agrodolce.
11/06/2026

Our Primo course for June.
Caramelised onion and Vannella Cheese ricotta ravioli, brown butter and pinenut agrodolce.

On Wednesday and Thursday nights choose our Set Menu or order from our À la Carte menu.Make a booking here https://bit.l...
10/06/2026

On Wednesday and Thursday nights choose our Set Menu or order from our À la Carte menu.

Make a booking here https://bit.ly/3FMwWEh

Our first Winter Menu is here.. and it’s looking delicious.
02/06/2026

Our first Winter Menu is here.. and it’s looking delicious.

it’s our last two dinners of our may menu!we are sad to see it go, but excited for you to get one last chance to try it....
28/05/2026

it’s our last two dinners of our may menu!

we are sad to see it go, but excited for you to get one last chance to try it.

be quick! hop online now and you might be able to grab one of our final tables for tonight or tomorrow evening! *BOOKED OUT SATURDAY

don’t miss this one 🍝

Any occasion..Book Una Volta for your next function.
26/05/2026

Any occasion..Book Una Volta for your next function.

everyone focuses on mains, but we think our starters might just steal some of the spotlight 😋think warm focaccia, delica...
21/05/2026

everyone focuses on mains, but we think our starters might just steal some of the spotlight 😋

think warm focaccia, delicate flavours, fresh seafood, and comforting plates designed to be shared and enjoyed together.

the kind of dishes that spark conversation, disappear quickly, and set the tone for the rest of the evening.

want a taste? bookings are running out for our last seats of the week, click the link in our bio!

it’s hard to feel grumpy looking at all these vibrant platesat una volta, every dish starts with quality produce, season...
19/05/2026

it’s hard to feel grumpy looking at all these vibrant plates

at una volta, every dish starts with quality produce, seasonal vegetables, fresh herbs, bright citrus, and ingredients chosen for their flavour at their very best.

simple ingredients, cooked thoughtfully, and shared meaningfully the way good food should.

click the link in our bio to taste for yourself 🍸

18/05/2026

dreaming of good food, delicious drinks, and even better company 🍸

gather your friends, partners, maybe even colleagues and treat them to a taste of newcastle’s finest cuisine.

we still have some booking left this week, follow the link in bio to book now 🍝

may’s showstopper - the main of the month 🪩beef tagliata served with rich onion jus, carrots agrodolce, and a fresh rock...
14/05/2026

may’s showstopper - the main of the month 🪩

beef tagliata served with rich onion jus, carrots agrodolce, and a fresh rocket + radish insalata.

a balance of comforting, bold flavours that slows the evening down in the best way possible. best enjoyed with a glass of red.

bookings essential, click the link in bio now!

It’s our last weekend of service before we take a Christmas break. Still a couple of tables available Friday and Saturda...
19/12/2025

It’s our last weekend of service before we take a Christmas break.

Still a couple of tables available Friday and Saturday night. Bookings https://bit.ly/3FMwWEh

Address

23 Watt Street
Newcastle, NSW
2300

Opening Hours

Wednesday 6pm - 9pm
Thursday 6pm - 9pm
Friday 6pm - 10pm
Saturday 6pm - 10pm

Telephone

+61434700257

Website

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