Me-Gal Mosman

Me-Gal Mosman Nestled within an idyllic bushland setting with views of Sydney Harbour, featuring a uniquely Australian menu designed for sharing.

Me-Gal at the Wildlife Retreat at Taronga features uniquely Australian menus with a strong focus on fresh local produce and native ingredients. With sweeping views of Sydney Harbour, Me-Gal, is named after the Cammeraigal word for ‘tears' and evokes the saltwater surrounding the restaurant's beautiful location. The produce is responsibly sourced, free-range and features MSC certification where appropriate.

Roasted half chicken with yeast butter, pickled onion and finger lime. Comforting flavours, elevated for the season.    ...
29/05/2026

Roasted half chicken with yeast butter, pickled onion and finger lime. Comforting flavours, elevated for the season.

Vivid Sydney begins tonight, transforming the harbour into a spectacular display of light, colour and creativity for the...
22/05/2026

Vivid Sydney begins tonight, transforming the harbour into a spectacular display of light, colour and creativity for the weeks ahead.

Experience it from a front row seat above the city, without the crowds.

Bookings essential - https://megal-mosman.com.au/reservations/

14/05/2026

Behind our new autumn menu, Head Chef Philipp Kamlade shares the season’s key dishes and standout produce. Explore the menu here - https://megal-mosman.com.au/menu/

Let us take you on a culinary journey through Australia’s vibrant autumn season. Our new menu celebrates fresh, sustaina...
08/05/2026

Let us take you on a culinary journey through Australia’s vibrant autumn season. Our new menu celebrates fresh, sustainably sourced produce that reflects the richness of the land and sea, thoughtfully crafted for the cooler months ahead.

Front row seat.
24/04/2026

Front row seat.

Celebrate Mother’s Day with a feast made for sharing and a special dessert designed just for Mum.Gather your loved ones ...
14/04/2026

Celebrate Mother’s Day with a feast made for sharing and a special dessert designed just for Mum.

Gather your loved ones and make it a day she’ll truly cherish. Reservations are essential. Link in bio.

02/04/2026

Join us Thursdays and Fridays for our $50 Chef’s Set Lunch by Head Chef, Philipp Kamlade. Savour a seasonal main and side, followed by a coffee and a petite four, all enjoyed with sweeping views of Sydney Harbour. Book now via the link in our bio.

The best seat? Every seat.Whether tucked into a corner or seated by the glass, from every table the harbour is in sight....
20/03/2026

The best seat? Every seat.

Whether tucked into a corner or seated by the glass, from every table the harbour is in sight.

Have you tried our new cocktail menu? Whether you prefer something bold, refreshing, or a little on the sweet side, ther...
10/03/2026

Have you tried our new cocktail menu? Whether you prefer something bold, refreshing, or a little on the sweet side, there’s a cocktail waiting to become your new favourite.

Elevate your evening with a pre-dinner drink at the Wildlife Retreat Lounge.
24/02/2026

Elevate your evening with a pre-dinner drink at the Wildlife Retreat Lounge.

Extremely limited tables remain for Valentine’s Day lunch only. Enjoy a romantic waterfront dining experience with our à...
05/02/2026

Extremely limited tables remain for Valentine’s Day lunch only. Enjoy a romantic waterfront dining experience with our à la carte menu or A Feast for Two, a thoughtfully curated shared dining experience featuring a selection of signature dishes and a special Valentine’s dessert. Visit our What's On link in bio for bookings.

Silky Glacier 51 toothfish, paired with sweetcorn, bitter leaves and a lift of preserved lemon - a beautifully balanced ...
30/01/2026

Silky Glacier 51 toothfish, paired with sweetcorn, bitter leaves and a lift of preserved lemon - a beautifully balanced dish, crafted for depth and freshness.

Our new cocktail menu is here 🍸Seasonally crafted sips, best enjoyed with harbour views.
26/01/2026

Our new cocktail menu is here 🍸
Seasonally crafted sips, best enjoyed with harbour views.

Golden hour at Me-Gal ✨As the sun sets over the harbour, the views glow and the moment becomes unforgettable.
22/01/2026

Golden hour at Me-Gal ✨
As the sun sets over the harbour, the views glow and the moment becomes unforgettable.

An elegant classic: oysters and Champagne 🥂
19/01/2026

An elegant classic: oysters and Champagne 🥂

Wishing everyone a happy and safe New Year's - from our family to yours.
31/12/2025

Wishing everyone a happy and safe New Year's - from our family to yours.

A delicate balance of flavour and texture - eggplant, macadamia, quandong, amaranth.
27/12/2025

A delicate balance of flavour and texture - eggplant, macadamia, quandong, amaranth.

A pristine setting this festive season - dine, toast and celebrate with us.
21/12/2025

A pristine setting this festive season - dine, toast and celebrate with us.

Talk about dining with a view… ease into the silly season with us, perfectly perched above Sydney Harbour. Reserve your ...
12/12/2025

Talk about dining with a view… ease into the silly season with us, perfectly perched above Sydney Harbour. Reserve your table at the link in our bio.

Between Black Friday, the start of silly season, and this run of warm weather, you couldn’t ask for a better excuse to p...
28/11/2025

Between Black Friday, the start of silly season, and this run of warm weather, you couldn’t ask for a better excuse to pour a cocktail.

Join us this weekend - book ahead, at the link in our bio.

Our $50 Lunch is back! Enjoy a seasonal main and side, followed by coffee and a petit four. Crafted with fresh, sustaina...
27/11/2025

Our $50 Lunch is back! Enjoy a seasonal main and side, followed by coffee and a petit four. Crafted with fresh, sustainably sourced produce and served with sweeping views of Sydney Harbour.

Available Thursday – Sunday

Reserve your table at the link in our bio.

Address

2A Bradleys Head Road
Mosman, NSW
2088

Opening Hours

Monday 5pm - 9pm
Tuesday 5pm - 9pm
Wednesday 5pm - 9pm
Thursday 12pm - 3pm
5pm - 9:30pm
Friday 12pm - 3pm
5pm - 9:30pm
Saturday 12pm - 3pm
5pm - 9:30pm
Sunday 12pm - 3pm
5pm - 9:30pm

Telephone

+61299324883

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