30/07/2026
This week’s specials have landed! Fresh, delicious, and made with love.The hardest decision you’ll make today… which one are you choosing?
✨Fish Bao Buns:
Crispy marinated fish strips served in soft steamed bao buns with fresh slaw, salsa and zesty citrus tartare sauce.
✨Pea & Ham Soup:
A hearty homemade pea and ham soup, slow-cooked with smoky ham and split peas, served with toasted sourdough.
✨Grilled Halloumi Toast:
Toasted sourdough topped with a fresh rocket, tomato and red onion salad, grilled halloumi, toasted seeds, roasted pumpkin hummus and finished with a balsamic reduction.
✨Apple & Rhubarb Porridge:
Creamy house-made porridge topped with warm cinnamon apples and stewed rhubarb, finished with crunchy granola, toasted almonds and a drizzle of maple syrup