29/05/2026
Slow Sundays, seaside.
Winter Brunch has arrived at The Rocks, launching from the second week of June and running every Sunday by the water.
Fresh juice, coffee or a mimosa on arrival, berry yoghurt to start, then your pick of shakshouka, hotcakes, eggs benny + more.
Want to make it bottomless? We won’t stop you.
$54pp. Bookings recommended.