31/05/2026
🫘 NEW ARRIVAL | Adzuki bean × Cha
We've always been committed to making our own slow-cooked adzuki bean paste from scratch.
Today, the adzuki bean family officially welcomes two new members! 🫘🍵
After many trials, we finally brought our house-made adzuki beans into our Matcha Latte and Hojicha Latte.
To our surprise, the Hojicha became our favourite.
The deep roasted aroma of hojicha pairs beautifully with the gentle sweetness of our slow-cooked adzuki beans, creating a combination that's hard to stop sipping.
From deeply roasted Japanese Hojicha to Matcha sourced from Kyoto, Japan, these drinks are more than just "tasty".
Toast Go Gold Exclusive 🤎
🕒Open 10am - 6pm
❌Closed Tuesday
📍Shop 5 / 260 Spencer Street, Melbourne
🫘 重點推介 | 自家慢煮紅豆 × 茶 🇯🇵
我們一直以來都堅持自熬製的慢煮紅豆
今天,紅豆家族正式加入了新成員了!
我們成功將自己的紅豆帶入抹茶拿鐵和
焙茶拿鐵,結果最讓我們最驚喜的,是焙茶。
焙茶的深厚香氣,
與自家慢火熬煮紅豆蓉,
味道出奇地非常合拍,令人停不下來想一口接一口💯
來自日本的深烘焙焙茶
與來自京都的抺茶襯上自煮紅豆
絕對不是一句好喝那麼簡單
同時也是Toast Go Gold的獨家味道🤎
🕒Open 10am - 6pm
❌Closed Tuesday
📍Shop 5 / 260 Spencer Street, Melbourne