Akaiito

Akaiito Akaiito is an Authentic Modern Japanese Influenced Fine Dining Restaurant.

We love seeing Akaiito from your perspective. Keep tagging us!
04/09/2026

We love seeing Akaiito from your perspective. Keep tagging us!

Japanese spirits, French technique, built to complement what comes off the grill. Something to start with, something to ...
02/09/2026

Japanese spirits, French technique, built to complement what comes off the grill. Something to start with, something to stay for.

Looking for your next lunch spot on Flinder's Lane? Choose your courses. Two for $58, three for $78, four for $98.Mon–Fr...
27/08/2026

Looking for your next lunch spot on Flinder's Lane?

Choose your courses. Two for $58, three for $78, four for $98.

Mon–Fri, 12-3pm, book your table now.

Whether it's a glass alongside lunch or a full pairing at dinner, Sake is part of the experience here.
25/08/2026

Whether it's a glass alongside lunch or a full pairing at dinner, Sake is part of the experience here.

Our Miso Brioche. Lunch or dinner, it's the course that keeps people coming back.If you know, you know.
20/08/2026

Our Miso Brioche.

Lunch or dinner, it's the course that keeps people coming back.

If you know, you know.

18/08/2026

Welcome to lunch at Akaiito.

Two courses for $58, three for $78, or four for $98, with a drink included.

Choose your courses, go at your own pace. Mon–Fri, 12–3pm, upstairs on Flinders Lane.

Our winter lunch menu is here.Pick your pace: two courses, three, or four.Seasonal dishes, your combination.
13/08/2026

Our winter lunch menu is here.

Pick your pace: two courses, three, or four.

Seasonal dishes, your combination.

12/08/2026

Let's meet for lunch on Flinder's Lane?

A seasonal menu built around what's good right now, with a drink included.

Two courses for $58, three for $78, four for $98.

Choose your courses, add à la carte if something catches your eye.

Mon–Fri, 12–3pm.

Where robata meets French precision.
07/08/2026

Where robata meets French precision.

06/08/2026

Welcome to Akaiito on Flinders Lane.

Featuring seasonal Japanese-inspired dishes and premium ingredients.

We can't wait to welcome you.

30/07/2026

Slow-cooked over charcoal, paired with akitakomachi rice and a dashi drawn from chanterelles.

Each element built to complement the last.

One course of ten, every one considered.

Ocean trout, cold-smoked in-house before it reaches your table.The smoke is subtle. It lifts the natural fat of the fish...
28/07/2026

Ocean trout, cold-smoked in-house before it reaches your table.

The smoke is subtle. It lifts the natural fat of the fish without masking it. Paired with textures and acidity that keep everything in balance. One of the lighter moments in the degustation, and one of the most memorable.

Address

349-351 Flinders Lane
Melbourne, VIC
3000

Telephone

+61 3 9620 1343

Website

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