Salim Gafayri

Salim Gafayri Mobile Pizza Catering Melbourne🍕
Private Events • Weddings • Pop-Ups
Ambassador
Bookings via chefsalim.com.au

02/08/2026

POV: How I take my 3-day fermented, 66% hydrated dough balls out of the proofing box 🍕

Pro tip: Scrape your spatula every few rounds.
Small habit. Big difference.

29/07/2026

POV: Behind the scenes of how I film my pizza videos at home 🍕🎥
Shot with my Insta360 X5 & GO 3S ❤️‍🔥

28/07/2026

480°C. 90-second bake. Straight outta the Gozney. 🔥🍕

26/07/2026

POV: Stretching my Neapolitan-style pizza dough and baking it in the Gozney Arc XL. 🍕🔥

16/07/2026

POV: How I stretch my Neapolitan-style pizza dough. 🍕 Everyone has their own technique, this is mine. ❤️‍🔥🍕

15/07/2026

POV: Stretching my Neapolitan-style pizza dough and making a classic cheese pizza with oregano and Parmesan in the Gozney Arc XL. 🍕🔥

14/07/2026

POV: Stretching my Neapolitan-style pizza dough and making a Margherita with oven-roasted marinated mushrooms on the Gozney Arc XL. 🍕

13/07/2026

Mobile Pizza Catering For All Occasions
Available Melbourne Wide

All inquiries via chefsalim.com.au

12/07/2026

My room temperature Neapolitan-style pizza dough 🍕❤️‍🔥

Recipe
• 1kg flour
• 680g cold water
• 1g dry yeast
• 30g Italian sea salt

Mix until the dough reaches 23°C.

Fermentation
• Bulk ferment for 12 hours at 16–18°C.
• Divide and ball the dough, then proof for a further 8–12 hours at 16–18°C.

Keep in mind that fermentation times will vary depending on your room temperature and dough temperature, so always let the dough guide you.

Made with patience, passion, and time. ❤️‍🔥🍕

10/07/2026

Pizza catering at Floridia Cheese HQ for the team today, what an amazing day! 🍕❤️‍🔥

A huge thank you to everyone at Floridia Cheese for having me at your HQ. It was an absolute pleasure cooking for you all!

P.S. Floridia’s cheeses are absolutely incredible! 💯

Address

Melbourne, VIC

Website

Alerts

Be the first to know and let us send you an email when Salim Gafayri posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Salim Gafayri:

Shortcuts

Featured

Share

Category