Reverie Cafe, Doncaster

15/06/2026

At Doncaster Westfield ❤️
Pierrick Boyer

02/06/2026

Affordable luxury, made fresh every day.

From handcrafted pastries and elegant High Tea experiences to freshly baked brioche sliders prepared for our wholesale partners, everything starts from scratch in our Prahran kitchen and is delivered with the same commitment to quality, consistency and care.

At Reverie, we believe great food doesn’t need to be reserved for special occasions. It should be accessible, memorable and made with genuine craftsmanship. Baked in our

Proudly baking daily for our Prahran café, Doncaster Westfield store, and an ever-growing community of cafés and venues across Melbourne.

27/05/2026

BANOFFEE CROISSANT SWIRL 🍌🥐🔥🤤

Available from tomorrow until Sunday only at Reverie Prahran & Doncaster 📍

Layers of buttery croissant dough filled with silky banana custard 🍌, flowing salted caramel 🤎✨, white chocolate Chantilly 🍦 and topped with caramelised banana 🔥

Crispy, creamy, gooey, rich… pure banoffee heaven 🤤💥
Honestly, tell your friends now… this one is dangerously good and about to go completely crazy in store 😅🔥

Made fresh in-house daily in limited quantities each day.
Created by our talented chef, Thao 👨‍🍳
And my trusted bread knife 🔪❤️

26/09/2025

Committed to sharing my knowledge, I am mentoring Paula to represent Australia at the Viennoiserie World Cup 🏆.

Join me to support Paula's journey to France 🇫🇷. Get a ticket to our French x Indonesian Pastry Party on 18th Oct at Reverie Cafe or donate via the GoFundMe project.

If you can share, help or come to the event would be great! It’s for an Amazing unique cause.

https://gofund.me/5744ce26f

All cooking via Eventbrite
Kids can come for half price but need to book directly with us.

https://www.eventbrite.com.au/e/send-australia-to-the-croissant-world-cup-in-november-2025-tickets-1677701122219

04/05/2024

Crispy, flakey, perfect croissants made fresh every day 🥐

30/04/2024

Chocolate magic with 🍫✨
All of our chocolate swirls that go on top of our cakes and our chocolate flakes for our coffees are all made in house using vegan friendly chocolate!

29/04/2024

Let her bloom Mother’s Day high tea 🫖 🌸

Treat your mum to a day out for Mother’s Day on the 12th of may

Fine bone china, delicious menu featuring French delicacies and even options for little ones like fairy bread 🧚‍♀️

Book via the link in our bio

28/04/2024

We put detail into every aspect of our cafe 💫
Even things like this gloriously designed coffee cup ☕️

12/01/2021

Galette des Rois, traditional King Bread. With apple compote and almond cream inside. Pre-order through website for pickup any day until 24th January.

09/12/2020

Check out the new Summer and Xmas cakes.

Intro to our Summer and Xmas Cakes.⠀⠀⠀⠀⠀⠀⠀⠀⠀
1) Strawberry and Pistachio Pavlova. Sponge, homemade pure pistachio paste, meringue, strawberry cream, pistachio chantilly & whipped cream (GF).⠀⠀⠀⠀⠀⠀⠀⠀⠀
2) Banoffee Log. Sable breton, banana custard & sea salt caramel gel, whipped cream (GF, NF).⠀⠀⠀⠀⠀⠀⠀⠀⠀
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Available via online store, for pickup from our cafe outlets now.⠀⠀⠀⠀⠀⠀⠀⠀⠀
Just order 1 day ahead to avoid disappointment. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
www.reveriecafe.com.au ⠀⠀⠀⠀⠀⠀⠀⠀⠀
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