Marciano's Latin Bakehouse

04/10/2026

Chico… look what we made!
Cachos de milhoja, filled with dulce de leche caramel.

03/10/2026

One pastry, so many names.
At Marciano’s, we call it La Palmera.
Our customers call it Palmera, Palmer, Corazón or Orejas.
We’ve been making these for 30 years, so it only felt right to make La Palmera part of our logo.
30 years of layers, crunch and caramelised goodness and still one of our favourites!

What do you call yours? 👇

30/09/2026

a little bit of everything!

24/09/2026

We’re OPEN tomorrow, FRIDAY 25 SEPTEMBER
⏰ 9AM – 2PM

📍 Marciano’s Latin Bakehouse

24/09/2026

A little Y2K nostalgia, a lot of birthday magic.
sweet 16, but make it 2000s.

22/09/2026

3 names. 1 bread.

Pan Batido, Marraqueta or Pan Francés?

what do you call it? 👇🏼

19/09/2026

AND THE PARTY CONTINUES… 🇨🇱
Because Chile knows how to celebrate!
Celebrating our beautiful Chilean culture, food, music and traditions.
¡VIVA CHILE! 🇨🇱

17/09/2026

❤️ VIVA CHILE! 🇨🇱
Today we celebrate the colours, flavours, traditions and memories that make Chile so special. 🇨🇱
From our family to yours, we’re celebrating Fiestas Patrias the Marciano’s way , with empanadas, maraqueta, pebre, amasado, milhojas and all the flavours that remind us of home.

16/09/2026

CHILEEEEE

If you’re Chilean… you already KNOW what’s coming!
EMPANADAS? OBVIO.
MARRAQUETA? OBVIO.
PEBRE? MÁS OBVIO.
And the sweets… DON’T EVEN GET ME STARTED!

Milhojas, alfajores, cachitos, chilenitos… because apparently ONE sweet is never enough Marciano's Latin Bakehouse

It’s Fiestas Patrias, mi gente!
Come get your Chilean fix!

13/09/2026

Chileeeeeeeee 🇨🇱
Marciano's Latin Bakehouse
🇨🇱 fiestas patrias week is here!
If you’re Chilean…
you know what that means.
empanadas ,marraqueta ,pebre, amasado, milhojas
all your chilean favourites!
Don’t wait until the last minute!
stock up ,pre order .
and celebrate like a true Chileno!
¡ViVa Chileeeee! 🇨🇱❤️💙🤍

10/09/2026

R U OK?💛

Not just today. Every day.

09/09/2026

No brakes, just alfajores

08/09/2026

Custom cakes for special moments!

07/09/2026

Freshly baked Chilean bread.
Marraqueta, Amasado & Hallullas bringing a taste of Chile straight from our oven to your table.

04/09/2026

IN STORE ONLY!
FATHER’S DAY WEEKEND!
This weekend only ,available until SOLD OUT!
Pop in and spoil Dad with something delicious this Father’s Day!
📍 In store only Clayton| This Sunday!

04/09/2026

Father's Day this Sunday!

Available In Store Only!

02/09/2026

We’re hiring!!

We’re expanding our kitchen team and are on the hunt for a Kitchenhand & Baker to join us at Marciano’s.

We’re looking for someone who is passionate, hardworking and excited to be part of a fast paced environment. You’ll get to work alongside an experienced team, producing our range of cakes and baked goods.

The position will be around 4 days per week, with early morning availability required.

If you’d like to know more about the role, or think you’d be a great fit, please send your resume to [email protected]

We’d love to hear from you 🫶

29/08/2026

28/08/2026

Low & slow cooked brisket, tucked into a golden, crispy empanada.

Tender, smoky & packed with flavour one bite and you’ll understand. Available from Friday to Sunday Only!

19/08/2026

Marciano’s Delight
Our #1 most popular flavour at Marciano’s!

18/08/2026

Your weekend cravings called…
FRIED CHEESE EMPANADAS!
Golden & cheesy.
Friday to Sunday only at Marciano’s!

14/08/2026

Make it. Fill it. Bake it. Repeat.
Latin cakes & baking in Melbourne.

14/08/2026

Ham & cheese fried empanadas. Crispy on the outside, cheesy on the inside.

06/08/2026

30 years. One iconic cake.

Our Marciano's Delight is still one of our most loved birthday cakes.

04/08/2026

Your ideas, our cakes!