03/09/2026
๐ก๐ฒ๐ ๐๐ฒ๐น๐๐
๐ฒ ๐ข๐ณ๐ณ๐ฒ๐ฟ๐ถ๐ป๐ด:
Pacamara | Anaerobic Natural from Santuรกrio Sul in Brazil
In the hills of Carmo de Minas, Santuรกrio Sul was founded with experimentation in mind. Rather than focusing on volume, producer Luiz Paulo Dias Pereira has built the farm around exploration, growing more than 30 coffee varieties and refining how each responds to terroir and processing.
This coffee is a reflection of that approach. Pacamara isn't a variety typically associated with Brazil, but in the hands of Luiz Paulo and the team at Santuรกrio Sul, it pushes beyond the expectation of traditional Brazilian coffee.
๐ง๐ฎ๐๐๐ถ๐ป๐ด ๐ก๐ผ๐๐ฒ๐:
Red grape, blackberry, & caramel
Available online now!