Banksia Wine Room

20/02/2025

03/12/2024

Due to ongoing personal and professional pressures the ownership team at Banksia Wine Room have decided to finish our 2024 service early.
Our last service for 2024 will be Saturday 7th December.
Watch out for details of what’s in store for 2025.
We wish all our wonderful customers a very merry holiday season filled with love, laughter and family joy.

22/11/2024

Some of the new dishes on our menu.
Charred pork belly, spiced black barley, pomegranate and labne.
Toast, lemon ricotta, sugar snap pea and caviar
Both delicious of course!!

25/10/2024

You ask for CHILLED RED
Now we’re offering Two!

Get them in your glass tonight
Open from 5pm

18/10/2024

New desert on the menu! Local lemons, olive oil and ricotta cake served warm with vanilla bean ice cream 🍋🍋🍋

06/10/2024

After just a morsel and a glass of wine?

Join us at the bar or on our high top tables
Enjoy one of our bar snacks including this Beef tartare on croute, with hand cut potato crisp

Pair with Muto Wines Tinto Barroca
Rustic & Perfumed, with a red fruit profile of raspberry, morello cherry & blackcurrant leaf with fragrant patchouli and cedar wood spice.

The perfect combination of spice on spice 😋

04/09/2024

Banksia Wine Room is taking a short 2week break 🏝️🏖️
Please don’t envy our tans.

Back for Steak Night 🥩 Wednesday 25th September

Back for Steak Night 🥩 Wed 25th September

15/08/2024

Now Pouring.

FAIRBANKS Field Blend 2021

The perfect glass, as we transition our way towards Spring 🌼☀️

06/08/2024

Don’t forget it’s Steak night Wednesday night. We have a selection of delicious cuts that are accompanied with chips and a side salad and work perfectly with our new carrot dish 🥕🥕

03/08/2024

One of the new additions to our menu - octopus on labne with fresh herbs, radish and chilli oil. The fire is on, the wine is flowing and the food is fresh and delicious!