03/06/2026
A Vietnamese classic with generations of flavour 🥢
Traditionally served during family gatherings and celebrations, Pork & Crab Spring Rolls have long been a staple in Vietnamese dining.
Our version is filled with pork, crab, carrot, vermicelli, onion, egg, wood ear fungus, and shiitake mushroom before being fried until perfectly crisp and served with homemade nước chấm for the perfect savoury finish.
Swing by and enjoy a Vietnamese favourite made for sharing.
📍⏰ PLEASE SEE OUR PINNED POST FOR OUR HOLIDAY TRADING HOURS