Country Cob Bakery

04/07/2026

Thank you so so much for this 🙏🙏🙏🙏

https://www.facebook.com/share/v/1E7eTggdoC/

04/07/2026

What an honour to be featured in the Guardian today❤️❤️

Thank you so so much for the great article 🏆🥧💛💛

Ryan and Chan Khun of Country Cob bakery in Melbourne have won accolades for their satay fish and Cambodian pork pies, with a Singapore chilli crab filling on its way

04/07/2026

Heading off to visit family or friends this school holiday?

Skip the boring gifts... take them a box of our award-winning Take Home Pie Pack! 🏆🥧

Guaranteed to disappear faster than you can say "save me one!" 😄💛

03/07/2026

Thanks Sunbury & Macedon Ranges star weekly for the great article 🙏🙏🧡🧡

https://www.facebook.com/share/p/18tHReKwfn/

Kyneton’s Country Cob Bakery wins national award for its Malaysian prawn pie after months of testing.

02/07/2026

🥧 Good mood. Great pie. Perfect day.
Warning: One pie is never enough. 😉🔥

02/07/2026

Looking back at where it all started... ❤️

Hundreds of early mornings. Countless 12–14 hour days. Seven days a week. That was Chan's reality.

It wasn't easy, but every long shift, every sacrifice, and every challenge has led us to where we are today.

What a journey it's been 🩶🩶🩶

01/07/2026

Stay tuned!!!! Something cheesy is coming !!!!!

30/06/2026

👀 Missing our Singaporean Chilli Crab Pie?

With these chilly winter days rolling in... we're thinking it might be time for a comeback! 🦀🥧🔥

Should we bring it back for a limited time? Let us know with a 👍 or ❤️ if you want to see this fan favourite return!

30/06/2026

A huge thank for this great review.
We are truly appreciate for this

30/06/2026

Thank you for all your wonderful work 🙏🙏🙏