12/05/2026
Wednesday just got hotter 🌶️
Vindaloo Wednesdays have landed at Darbaar.
Slow-marinated lamb vindaloo served as a full thali plate with fragrant basmati rice, garlic naan, dhal, raita & salad — all for $25.
Bold. Fiery. Unforgettable.
Available every Wednesday night from 5pm until sold out.
No bookings needed. Just come hungry.
📍 Shop 3, Bells Blvd, Salt Village, Kingscliff NSW 2487
📞 02 6674 4998
🌐 Darbaar Indian Restaurant