28/08/2026
Weekend specials are looking pretty delightful… you definitely don’t want to miss this one 🤤
This weekend we’re serving up our Pulled Lamb Turkish Eggs — our take on the classic, made a little more indulgent with slow-cooked pulled lamb, poached eggs, Aleppo chilli burnt butter, pickled onions, labneh, crispy kale and fresh dill… all served with sourdough for dipping into all that goodness.
We’ve also got a really special Father’s Day coffee pouring from tomorrow ☕️ It’s got beautiful notes of apple crumble and vanilla ice cream and honestly, it is sooo yummy. I’ve finished a bag myself, been drinking it all week :))
Fresh pastries and baked goods on display as always!
Come hungry 🫶
The Borrowed Table ✨