Paesino - Bar & Pizzeria

Paesino - Bar & Pizzeria Pizza & Pizza

VIVA GLI SPOSI! 💍 ❤️ ⛪️ When your customers love your restaurant that much they decide to get hitched in it! Congratulat...
22/08/2026

VIVA GLI SPOSI! 💍 ❤️ ⛪️

When your customers love your restaurant that much they decide to get hitched in it! Congratulations Rachael & Chris! Thank you for choosing Paesino to host your special day! ❤️

✨

25/07/2026

There’s almost no feeling in the world quite like first knock off after a busy night of service.

25/07/2026

And you’ll always leave happy 😊

22/07/2026

The perks of being our neighbour. You may cop free pizza

21/07/2026

Yes we set up our outdoor area even though it’s freezing in Melbourne right now and will be empty until September ☀️ 🪑

We were so touched by all of the support over these last school holidays. As parents ourselves, we understand the strugg...
20/07/2026

We were so touched by all of the support over these last school holidays. As parents ourselves, we understand the struggle (sometimes financial and let’s be honest sometimes mental) is can be to dine out with kids.
We know times are tough right now and takeout and dining out are a luxury these days so we wanted to do our bit to say thank you to all of the families that support us. Whether that be every now and then, once a month or once a week, we see you and genuinely love you.

Starting July 21, Tuesday nights will be our KIDS EAT FREE nights! Yes, that’s right. EVERY TUESDAY. Kids can pick from pizza or pasta. You can choose to dine in or if the kids are mental that night, take it home!

If you dine in, don’t forget Tuesdays are Test Kitchen nights! So while the kids eat for free and colour in, you can try our exclusive specials and leave your critique.

See you on Tuesday! 🍕🍝👧🏻👦🏼

A belter worth posting. Available at our Test Kitchen on Tuesday the 14th only. Double cooked dough (fried and then bak...
11/07/2026

A belter worth posting. Available at our Test Kitchen on Tuesday the 14th only. Double cooked dough (fried and then baked) topped with salsa verde, stracciatella, white anchovies, lemon zest. The double cooked dough creates a complex bite and deep flavour. Fresh, airy and honestly crazy. Book via link in bio (nearly full)

06/07/2026

If you’re a Paesino regular especially on weekends you’ll know our brother, Matt. Looks like Josh only better looking 😜. Matt has become someone who we hold in high regard. If Josh is the heartbeat, Matt is the flow. High school teacher by day, hospo worker by night. Even though not an owner, you probably couldn’t tell the difference.

🎥: ❤️

Address

12d Kennedy Street
Keilor Lodge, VIC
3036

Opening Hours

Wednesday 9am - 5pm
Thursday 5pm - 10pm
Friday 5pm - 10pm
Saturday 5pm - 10pm
Sunday 5pm - 10pm

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