Smo-KING Barbeque

22/08/2026

Looking down the barrel of the Spring Wedding Season 2026 and wanting to find, willing, presentable and motivated wait staff located in the following areas :
- Inverell
- Armidale
- Tamworth/Manilla
- Moree/Yalleroi
- Narrabri
- Walcha/Uralla
The duties you will be required to do :
- walk canapés around
- deliver plates to tables
- collect plates from tables
- collect rubbish
- WASH UP
- be polite and well presented
Send me a message with, your name, age, some experience (or if no experience, tell me why I should hire you).

19/08/2026

FRIENDS!!! We are tied down at AgQuip Field Days and running on empty and very LIMITED service. When we get home, emails will be responded to, promise!

07/08/2026

What a result for Sunnyside Wagyu!!! Their bull sale is over for the year but their achievements don’t stop coming!

🏆 FIRST PLACE - 2026 RNA PADDOCK TO PALATE WAGYU TASTE OFF 🏆

A very proud result for Sunnyside Wagyu at the Royal Queensland Show last night!

Sunnyside Wagyu has taken 1st Place in Class 39D – Taste Off, the Fullblood/Purebred Wagyu Challenge at the 2026 RNA Paddock to Palate Competition.

The Paddock to Palate competition is one of Australia’s great tests of commercial beef performance, assessing cattle right through the production chain - from weight gain and feedlot performance to carcase quality, value and, ultimately, eating quality.

With a record 1,358 head entered in the 2026 competition, it is especially rewarding to see Sunnyside Wagyu come out on top in the Fullblood/Purebred Wagyu Taste Off.

For us, this result represents what Wagyu breeding is ultimately about.

We spend years making careful breeding decisions - selecting genetics for marbling, carcase performance, growth, functionality and consistency. But at the end of the day, those genetics need to deliver where it matters most: on the plate.

🥇 1st Place – Class 39D Taste Off
🐂 Fullblood/Purebred Wagyu Challenge
🏆 2026 RNA Paddock to Palate
📍 Royal Queensland Show – 150th Anniversary

We’re incredibly proud of this result and of the breeding program behind it.

Proven genetics. Proven performance. Exceptional eating quality.

That’s what we’re working towards at Sunnyside Wagyu.

02/08/2026

Good luck to Posty and Pru and the team at Glenavon Angus on their annual bull sale. They have 130 standout bulls on offer! Sad we aren’t there but know these guys are going to have a great sale!

24/07/2026

🔸 DAYS SPENT TOGETHER 🔸
We have done a few of these staff development days for the legends at the North West Local Land Services and it is always such a great day seeing the teams from around the region come together and work out what they can do better, together! The National Transport Museum Inverell is the perfect spot for team meetings and get togethers! I was lacking in content but the day was great!

13/07/2026

No fancy shot, no fancy AI program, no fancy pie bases, just good ole puff pastry and a It Starts with Sunbeam pie maker and the tastiest mushroom and steak pie I’ve had in ages ⭐️⭐️⭐️⭐️⭐️

12/07/2026

⭐️ AgQuip 2026 ⭐️

We have something very epic planned for this years AgQuip Field Days so I am being proactive and wanting to organise staff for August now. If you have worked in hospitality before (fast paced environment/customer service rolls) and want to join us for an awesome 3 days, send me a message. And in that message, tell me a little about yourself, your experience and not just “how much will I get paid”